Tea Garden, Sunway Velocity Mall, Kuala Lumpur (KL), Malaysia

Address:
Lot 4-01H & 4-01I,
Lingkaran Sunway Velocity, Sunway Velocity,
55100 Kuala Lumpur (KL),
Malaysia

Opening Hours:
10am - 10pm

Time Visited:
12:20pm, Sunday

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Mutton Rendang (Mee Hoon Mee), Milk Tea + Cincau

Tea Garden - unbeknownst to me this is actually something that already has quite a number of outlet and mostly slated at Johor area. And though there are several outlets in the Klang Valley and even in Indonesia, it still went unnoticed by me till I purposely made a trip to Sunway Velocity mall.

This was my first time going into Sunway Velocity mall. Though I've passed by countless of times until I'm so familiar that it has the Jalan Peel entrance where the Starbucks resides and the Jalan Cheras Entrance where....well, there's nothing there except the waiting area where few cars go that way to pick up passengers, I also know that there's a church behind and that's why there's loads of cars park alongside at the back of the road at Jalan Peel (which also serves as a free parking if it's the weekend since summonses won't be flying out with the Rela forces guarding the place) yet it took me a long time till I finally stepped into this mall. Anyway, there wasn't any reason for me to until this day I decided to try the Tea Garden here.

I decided to park inside the mall and as I went in, I saw a lot of cars circling around so I decided to head towards the basement level 2 to look for a vacant parking. It turns out, the office side of the place was full of vacant parking and so that's where I parked. I then headed off into the mall. Though I took note of where I parked, I forgotten how I got to the mall area from the office area since I didn't take note of the shops and that got me searching quite a while as I was leaving until I finally realized that the walkway that leads to the office area was located at the 1st floor of the mall.

Anyway, when I first stepped it, I tried to go all the way up but I didn't find any Tea Garden in the directory. I soon poked around the Internet and saw that it's supposed to be on the fourth floor. But oddly enough, the area that I went up from had only until the 3rd floor. It got me quite puzzled for awhile so I headed back down to the 1st floor and walked all the way till the end to see if there was a fourth floor at that area and sure enough, there was. Even though I managed to locate the fourth floor, Tea Garden was not easy to find at all. I circled the whole floor until I discovered that it's actually inside the food court area but hidden around the corner. But that place was quite rewarding because due to them occupying at the corner of such a high floor, they had a lot of sunlight that comes in and also you can see quite a distance from the place. Though Sunway Velocity was in an area where it wasn't really a pleasant site to behold, still there's something about being at such a high floor and able to see well into the distance draws my attention that I can't peel my eyes away from. I picked a good spot to overlook the place and sat myself down. I soon saw that this place is like those places like Papparich where you write down your orders in an order chit and when you're done, you press the bell to summon the staff to you. A very effective and efficient way of running such a wide area. I soon wrote down all my orders and press the bell and passed the order chit to the staff.

It didn't took long till my food appeared. Very fast indeed. And they were full of customers as well. Tea Garden serves what I call comfort food. Those kampung style meehoon mee but only this is with mutton rendang while back in Ipoh, my family use to buy from the lady who cycles in a trishaw peddling her tong shui as well as these kind of fried meehoon mee with the sweet chili which I call it Chinese style chili. That used to be my common breakfast and sometimes lunch as well. But here I am eating this here, inside an air conditioned mall overlooking grandiosely over the slums. The feelings different. But the food's good though even though it's charged double the portion size I'm used to back when I was a kid and triple the price. I have to say the food was most excellent. Even better than how I remember back then of how it tasted. The mutton has no bone at all and the meat was very tender. There were sweet chili given to me as well. It's put in a sauce dish. Tasted way better than the time I ate when I was young. The Milk Tea with cincau is something very new to me. I've never seen such a thing before but it tasted fine. They do serve quite aromatic milk tea. All in all, it was a splendid meal.

After that, I just walked around a while since I've never been here before before I headed back home to sleep the day away.

Total Wallet Damage:
RM19. RM5.50 for the milk tea with cincau and 13.50 for the mee hoon mee with mutton rendang. 6% GST is charged.

Final Verdict:
7/10. This certainly trumps the one I ate during my childhood years but nostalgia always gets the better of me.

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Restoran 328, SS25, Taman Mayang, Petaling Jaya (PJ), Selangor

Address:
4, Jalan SS 25/23, Taman Mayang, Petaling Jaya (PJ), Selangor, Malaysia 47301

Opening Hours:
Early mornings till evenings? I think. LOL. Maybe 7am - 8pm? Daily?

Time Visited:
11:45am Monday (Public Holiday)

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Roasted Duck with Steamed Chicken Rice and Kopi Peng.

Well, I wasn't intending to blog about this kopitiam but a very familiar sign and the roasted duck rice had prompted me to do so. You see, awhile back, I purposely went to this place: http://www.alonediner.blogspot.com/2016/09/poh-kei-roasted-duck-taman-mayang.html to try out the roasted duck there. It was regarded as a very good one and it was the closest to my place so I went there to try it out but turns out to be a total disappointment. But it seems to me that I have mistaken. That said good roasted duck has actually moved to Restoran 328 which is nearby. The sign on their stall even said that they're Poh Kei.

It all started with me just wanting to go for my lunch before I call it a day and head back home. I have always wanted to try this kopitiam called Restoran 328 but most of the time I see as if that place does not seemed opened. So on this fine day, I decided to go there and eat which is just next to the St. Ignatius Church at Kelana Jaya. I was kinda disappointed when I went because I only saw about 3 stalls opened so I thought to myself, just go for something simple and just order the roasted duck with steamed chicken on the chicken rice stall in the front. I saw the sign saying that they're Poh Kei but I couldn't remember why the name sounded so familiar to me. So I waited for my food and I ordered my drink. Since there weren't many people there, it came quite soon and when they told me that it's RM9, I had a shock. I was wondering why is this rice stall so expensive. It only dawned on me when I started tasting the duck. It was very delicious. Just like how the reviews indicated that prompted me to visit the other one which I was unaware that they've shifted here. LOL. It all started to click when I tasted the excellent duck with it's raunchy gravy and looking back at the name and also it's higher than normal price. So THIS is Poh Kei. The other one I had was just a filler of the space. LOL. This was where they shifted. Not only were their Roasted Duck grave and meat delicious, their chili too seems to have a distinct unique taste which I enjoyed very much. I can even eat just the chili with the rice on it's on. This definitely is a very good recommended place for eating roasted duck since it's so near my place but of course, I still feel Sunrise is better. But then again, I haven't eaten Sunrise roasted duck for over a decade. Anyway, this is good enough and very satisfying. A definite recommendation from me for the roasted duck. I believe it's best paired with the roasted pork because well, the steamed chicken was nothing to shout about. In fact, it's pathetic. LOL. But be prepared to fork out the premium price for this. However, I still feel it's worth it. I shall return to eat here again.

Total Wallet Damage:
RM9 for the Roasted Duck and Steamed Chicken rice with the coffee costs RM2.20. Normal price which is good. :)

Final Verdict:
8/10. Definitely on the A category for me. A definite to return for me especially being so near my place. LOL.

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Restoran SS8, Taman Sungai Besi Indah, Seri Kembangan, Selangor, Malaysia

Address:
Jalan Sb Indah 1/16, Taman Sungai Besi Indah, 43300 Seri Kembangan, Selangor, Malaysia

Opening Hours:
Early mornings till late night? LOL. It's a kopitiam. There's no affix time mentioned.

Time Visited:
10:10am, Sunday morning.

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Pork Noodles and Kopi Peng

Found this gem of a place when I was around that area. Near the Mines area, there are quite a few places around that are home to kopitiams. And why I call this a gem is because it's cheap and effectively fast too. Not to mention delicious to the taste. I'm wondering if the other kopitiam nearby is just as good.

When I was there, it was already packed with people and still there were people flocking in to have their breakfast while very few finished their meal and was leaving. I decided to go for this pork noodles at this stall where I ordered kuey teow and meehoon noodles. For drinks I ordered kopi peng from the main tenant. Since it was crowded and there were no table that's empty, I decided to share a table with another lone person who's sitting outside. Though the outside seating has no shade, the day was quite cloudy and the breeze was cool like in spring so sitting outside wasn't much of a problem that day.

Not long after I sat down, the food and drinks came and I was very pleased with the cheap pricing. The pork noodles was unusually clearer than other pork noodles and though the soup was clear in it's taste too, the many ingredients in it made up for it very much. They use cabbage as the vegetables and interestingly, the pork that they give feels also quite clear and clean. It provided me with a very nice meal and I must say the coffee wasn't that bad as well. It wasn't all sugar water like how most kopitiam serve their coffee but this one was thick and rich in it's coffee taste as well, the way I like it. With that kind of price, if it weren't so far away from my home, I'd be a regular in eating here. LOL.

Total Wallet Damage:
The pork noodle is only RM6 while the kopi peng is just RM2.10. Quite a steal I would say.

Final Verdict:
8/10. I'd definitely would like to come here to eat again. It's the neighborhood after the Mines Shopping Mall on the left.

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Restoran & Kafe New Weng Fatt, Taman Ipoh Selatan, Ipoh, Perak, Malaysia

Address:
1, Lebuh Raya Taman Ipoh, Taman Ipoh Selatan, 31400 Ipoh, Perak, Malaysia

Opening Hours:
Probably Daily, 7am - 11pm

Time Visited:
1:45pm, Wednesday, Public Holiday

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Roasted Pork & Chicken Rice

It was a public holiday and I just randomly went to Ipoh for a changed of scenery. My 2 colleagues told me why didn't I inform them earlier or they would've joined me. Pfft. As if that 2 family men has time. Best they spend it with their family than a person who's awaiting death.

After trying a couple of places, I wanted to go for one final round before I head on back to the Klang Valley area. So I randomly picked and Restoran & Kafe New Weng Fatt came out as the choice. So I head on down there and see what do they have there. Since it's a public holiday, they seemed to be very quiet unlike another kopitiam I saw earlier nearer to Aeon which has a lot of stalls opened there too. But this just seems quite dead with only 3 stalls I saw that was opened for business. The 2 noodle stalls staff were just sitting at a table and chatting away with each other while the chicken rice stall manned by fairly young chaps were just sitting there doing nothing.

By the way, when I lamented one day to my 2 colleagues on how difficult it was to find Chinese kopitiam at certain places in Klang Valley, they brought to attention certain criterias which I find what they say to be very, very true. In order for a place to have a Chinese kopitiam, the place has to be predominantly Chinese AND not an upscale township. I find that very true. That's why Subang 2 area was difficult for me to find a Chinese kopitiam because there's just none there and it's considered a more upscale township. Sungai Besi seems to suffer the same fate though. As for Shah Alam, that's predominantly Malay area so if they were to open up a non-halal establishment that sells pork, they would need special license and since the Chinese community is far lesser than the Malays and also factoring in the cheapness of kopitiams, it would be very hard to profit if they were to open up one there.  I know places like Cheras and Kepong has plenty.

Anyway, Ipoh is not short of it but I see a boom in cafes. Back when I was still an Ipohite, if any cafe were to open up there, they would surely die off very soon due to Ipoh people mainly go for cheap food back then. Now that all the younger generations had come up, Ipoh can now have this boom in cafe and it's food. So anyway, this place is a kopitiam. I decided to try out the chicken rice with it's roasted pork. To my surprise when I asked how much it was, they told me it was RM4.80! I haven't had one that's so cheap since.....I don't even remember having one that cheap. Unless you include non-Chinese food, then there's the Anuar's Fish Head Curry rice and that is an even cheaper price of RM4 for a plate of rice, unlimited vegetables, a free drink and a piece of fried chicken. But although this plate of Roasted Pork and Chicken Rice may be really cheap, the taste just isn't that good. The roasted pork feels a little too gamy for me and it's way too salty while the chicken is hard. But if you just wanna save money and fill your stomach, it's quite worth it. It can fill you up for sure. But for me, I'm stuffed beyond means because I already ate something before this and went for dessert. LOL.

I guess there's more stalls that operates in there but since it's a public holiday, I guess most of it took a break. After that meal, my initial thoughts of going to one more place for dessert to try was cancelled because I was too full. Phew. That's when I started to head back home. Over at Kerling, I stopped by at the only Shell petrol station for miles and that place already sold out of RON95 but this queer staff at the counter asked me what petrol I wanted. If you've already ran out of one type, why are you asking me and giving me a choice where there's none to begin with? LOL. Funny people.

Total Wallet Damage:
RM4.80. Roasted pork and Chicken Rice. Cheapest I've ever had as long as I can remember. Is Ipoh town food really that cheap?

Final Verdict:
5/10. Well, for that really cheap price, the food isn't that nice to eat but it's something to fill your stomach which helping your wallet lots.

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Tang City Food Court, City Centre, Kuala Lumpur (KL), Malaysia

Address:
21-27, Jalan Hang Lekir, City Centre, 50000 Kuala Lumpur (KL), Malaysia

Opening Hours:
Daily, 6am - 10pm (Most likely)

Time Visited:
10am, Sunday Morning

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Roasted Pork and Chicken Rice and Kopi Peng (Iced Coffee)

I didn't realized that I've been here before until I stepped inside. After going inside the food court, only then did all the memories started flooding back.

I remembered this used to be my alternative lunch location. The place that I most frequent which only did I remember after stepping in here was the wan tan mee (noodles) located beside this food court which is just an alleyway. Whenever the wan tan mee stall is closed, I would go in here as an alternative. The guy who mans the wan tan mee stall in the alleyway runs the stall with his wife. The guy is really hot tempered and sometimes has his temper flaring while his wife who bears the brunt just tolerates it. But the guy merely scolds when he's under pressure. Never once did he lay his hands on her. But somehow, the guy always treats me really nicely and with respect, even when he's under pressure and am angry. Whenever he's that way, he may scold his wife and some customers who irritates him, but to me, he'll just keep quiet and will just acknowledge what I say, most of the time with a nod. And he's Wan Tan Mee is cheap since he's just operating in an alleyway. LOL. He's the last stall in the alleyway. There's also one more stall before him which is most closest to the main road walkway of the Petaling Street tourists. I guess that's why I became a regular customer of his when I was working nearby there. Since he's stall is further in the alleyway, most people will not manage to see it. Well, he don't open on Sundays so this day, he wasn't open. I wonder if he's still operating there?

Anyway, I walked in Tang City Food Court full of nostalgia with a tear trickling down my cheek when I remembered about the Wan Tan Mee fella in the side alleyway. Over here at Tang City Food Court, nothings changed. Everythings just the same as I can remember even the stalls. The price has increased and it's still dearer than market price. Well, that's what you get from eateries around the city centre.

So I went for the chicken rice stall that day. This time I called for the roasted pork and chicken. It's still as oily and greasy as before and the roasted pork tasted floury. The rice tasted dry and it's expensive. I should've just went nearby and try the famous porridge stall instead. Can you believe all my years of even working nearby I have never once eaten that famous porridge stall at all? LOL. Because it's usually crowded with people. Anyway, I should've went for it that day since there's place to sit that day though it will be really hot in there. Anyway, the chicken rice wasn't satisfactory but that's the way it has been all these years. The kopi peng may potentially save this place as it's thick and kao enough and much more than other kopitiams. If you want variety, this place offers you many different food of choice but expect a less than average food for an above average pricing. You're better off just going opposite to Lai Foong for the beef noodles. At least that's guaranteed to taste good and satisfactory if you eat beef.

Total Wallet Damage:
RM8 for the Roasted Pork and Chicken Rice and RM2.40 for the Kopi Peng.

Final Verdict:
5/10. The only thing good about this place is the variety they offer. Other than that, if you're willing to spend, go opposite the main road to Lai Foong instead and taste the beef noodles.

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Restoran Golden Kim Wah, Damansara Kim, Petaling Jaya (PJ), Selangor, Malaysia

Address:
Jalan SS 20/10, Damansara Kim, 47400 Petaling Jaya, Selangor, Malaysia

Opening Hours:
Daily, 6am - 11:30pm, I think

Time Visited:
10:45am, Sunday

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Chee Cheong Fun with 4 ingredients to go with it, a stuffed chili, 2 stuffed bean curd and a fried bean curd and Kopi Peng

I'm not sure where to eat while I was in Sungai Buloh because I couldn't spot any Chinese kopitiam when I was there. In fact, inside the kampung area, I don't even see any Chinese at all. Some Indonesians intro me to the morning market way inside the kampung there. Got really lost inside that area with it's awfully narrow roads. LOL. Eventually, I just followed the bigger roads and when I saw a bus coming out and heading towards straight of me, I followed along because since it's a bus, it's bound to take me back to the familiar big roads, right? I was right and it led me towards the road I'm familiar with and so I headed back towards Damansara Perdana but the kopitiams I know there weren't opened today. I guess I could've headed to Kepong but I didn't want to face the jam over there so I ended up back to familiar territory, Damansara Kim.

Though I've been here a lot of times before, I've never tried the kopitiams here before. Today, I decided to head to Restoran Golden Kim Wah. It seems really big so it looks like less people than the other corner's kopitiam but it's just that it's big while the other corner is smaller. After parking my car, I saw a familiar face who seemed to recognize me. After seeing her reaction of knowing me and smiling to me, I knew it was someone I knew and my memory needed a little jog before I remembered it was Rachel. I said hi first and she said hi back and that was that. I didn't talk further because I'm afraid of human interaction with familiar ones. LOL. And she didn't make the effort to talk more anyway so best let sleeping dogs lie. I don't think anyone would wanna talk to me anyway.

So I walked over to Restoran Golden Kim Wah and surprise, surprise, a surprising sight greeted me. The familiar sign of Robert's Char Kuey Teow is there! And when I saw the old man there, I knew that had to be Robert. Hmm, I guess the one in Section 17 isn't really manned by him anymore after all since that was a younger chap over there. This guy fries the char kuey teow full of confidence and style. It's gotta be Robert. I didn't know that he was based in this restaurant. Always thought that it was the Section 17 one. Anyway, the Section 17 one is also very nice.

Well, I didn't eat his Char Kuey Teow though. All I did was went to the Chee Cheong Fun stall instead. A lone aunty mans the stall and while preparing some ingredients, she finally notices me approached at her stall and starts speaking to me. She said that all her ingredients were just freshly made just awhile ago while she continues arranging her ingredients. I told her I wanted Chee Cheong Fun, the curry version and she told me that the curry version is very nice too. And proceeded to hand me a bowl with some tongs and said choose whatever ingredients I 9like. After choosing 4, I decided to stop and gave it to her to prepare and proceeded to sit down.

After quite a long while, it finally came. Couldn't blame her since she's the only person manning her stall and she's still preparing her ingredients. LOL. She was so kind to ask me have I ordered drinks and I said that I have. The 4 ingredients with Chee Cheong Fun costs RM9.50 though. Well, Chee Cheong Fun does costs quite expensive with ingredients though it's not something that can eat really full unless you choose a lot of ingredients but that'll cost you a bomb. LOL. But I do agree with her that her Curry Chee Cheong Fun is really very tasty. It's not that soupy like Ipoh style that I'm used to. Oh no. The curry is actually quite a thick texture and you do feel some heat to it. It's actually spicy. LOL. I love the taste. It's one of the top Chee Cheong Fun I've ever tasted. Definitely a really unique taste. Spicy broth and not so soupy goes well with the Chee Cheong Fun very much and the yong tau fu ingredients were an enhancement to it. Definitely a nice eat if you don't mind the price and am not thinking of a really full meal. LOL.

After my break, I went back straight to work. I feel so tired these days. Got scratches of my car due to my carelessness twice today and I almost fell asleep while driving in the afternoon that day. So darn tired. But I just gotta push on. A few years left to endure and hopefully I'll be gone for good. :)

Total Wallet Damage:
RM2.40 for the Kopi Peng and RM9.50 for the Curry Chee Cheong Fun with 4 ingredients.

Final Verdict:
Well, I love the Chee Cheong Fun so much I'm gonna give it a 7/10.

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Restoran A'Tan Coffee Shop 阿旦私房菜, Taman Connaught, Cheras, Kuala Lumpur (KL), Malaysia

Address:
125, Jalan Sarjana, Taman Connaught, Cheras 56000 Kuala Lumpur (KL), Malaysia

Opening Hours:
Thurs - Tues: 11am - 10pm with 3-5pm break

Time Visited:
7pm, Saturday evening

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Sausage Fried Rice with Egg and Lemon Tea Iced

While I was searching for this restaurant, I noticed that the parking at this place is fast and quickly disappearing and so I parked my car the moment I saw a parking spot. Unknown to me, it was just at the shop itself already.

With a faded sign and one below that's hidden at the inner sanction also a much plain signage on the top, despite the fact that there are 3 signs to tell you that there's the shop, it's still easy to miss to me. I find that the people within this vicinity take their dinner about this time around late 6pm to early 7pm. The dead giveaway indication would be the scarcity of the parking and the many people flocking to eateries; This place included. There were still some place left when I got there and so I plonk myself down to the nearest table where the menu was already present there. After browsing through it, I placed my order and await for it.

From what I gathered during my time there, most people who come here are already regulars who lived around the area and the staff there also recognize a lot of them. The waiting for the food was tiring because it was so slow to come out. I guess a lot of care in preparing the food has been done. LOL. The food eventually came and it seems rather eye-pleasing. The wonderful vibrant colors of the fried rice with the perfect fried egg on top just makes it easy to spot as the star when the redness from the table and the walls which I find it quite an unusual color to pick for a restaurant just seemed to dull off the surrounding view. The taste of the food was rather okay. Nothing of fantastic annotation but satisfactory enough for the tummy. The lemon tea was just your ordinary, nothing unusual lemon tea. Their drink signature is actually the A Tan White Coffee but I didn't try it that day. I was already full of 2 cans of coffee that day.

Though I'm not sure why the long wait for the food but I deduce that it could be because this is actually more of a restaurant where you order vegetables and meat to go with your rice rather than individual dishes. That could very well be the reason.

I went off feeling really tired and sleepy as I began my long journey home. I tried it out going home without the GPS and initially got really lost and got stuck in a jam instead. Eventually, I found familiar roads and managed to make my way home. Phew. What a very tiring day.

Total Wallet Damage:
Erm. I forgot what's the total price and I wasn't given a receipt. But in the menu, it's written that the fried rice costs RM7 and the Iced Lemon Tea is RM3.60.

Final Verdict:
6/10. Well, decent enough to eat but kind of a long wait for my food and it can get pretty full during peak time.

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Restoran Satu Tiga Satu Tiga 1313 茶餐室, Metro Prima, Taman Usahawan (Entrepreneur's Park), Kepong, Kuala Lumpur (KL), Malaysia

Address:
Jalan Metro Perdana 3, Metro Prima, Taman Usahawan (Entrepreneur's Park), Kepong,
56000 Kuala Lumpur (KL)
Malaysia

Opening Hours:
Unsure. 8am - 8pm maybe. Dependent on individual hawker stalls.

Time Visited:
10am on a Sunday

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Teh Peng, Hakka Mee

One fine Sunday, I was roaming around the area of Kepong when I stumbled upon what seems to me is like a Kopitiam heaven. In this square around this place, there are 3 very large kopitiam shops and Restoran Satu Tiga Satu Tiga 1313 茶餐室 is one of them. The seating inside was quite moderate but due to their many customers flocking to them, they even put up chairs and tables opposite of their shop under big trees. It's buzzing with people and even though there's a lot of chairs and tables, it looks like it's almost full house.

I'm not sure where the name 1313 comes from but I think it may be related to it's address because I saw a similar name on the other kopitiam. LOL. So out of the three major kopitiam, I chose this one to eat at. There were quite a number of hawker stalls peddling their food to the consumers but it's not as much as SS2's Chow Yang and Restoran Tropikiri where their packed with very limited space for them. LOL. Yet, counting the seats that they setup under the big tree, I would say this rivals the number of seating place to Chow Yang's and looking at that humongous crowd that was eating here during peak time 10am, the crowd too rival's Chow Yang's.

I decided to go for the Hakka Mee at one of the stalls which I picked at random. By the way, the Teh Peng was quite fragrant and has a fragrant taste to it. I noticed they use the blue marigold condense milk to make their drinks and the pricing is average like any other kopitiam with the teh peng at RM2.20. But as for the Hakka Mee, it only costs RM6. Sure it's small in size but RM6 is considered quite cheap nowadays. However, taste-wise was just okay. It was a bit too oily for me and even though it's a small plate, I find the oily feeling overwhelming.

But it serves the purpose as my breakfast and I went on my merry way soon after. A word of warning in this area though. It's very hard to find parking and people even park on the side of the road which narrows the roads considerably. Ah, what people do for their breakfast. LOL.

Total Wallet Damage:
Altogether RM8.20 with the beverage at RM2.20 and the noodles at RM6.

Final Verdict:
6/10. I call this place Kopitiam heaven because you have the 3 major big kopitiam to choose from and there's loads of people flocking to this place like bees flocking to honey.

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Restoran Tropikiri, Taman Bukit Mayang Emas, Petaling Jaya (PJ), Selangor, Malaysia

Address:
2, Jalan BM 1/2, Taman Bukit Mayang Emas, 47301 Petaling Jaya (PJ), Selangor, Malaysia

Opening Hours:
Roughly, Daily, 7:30am - 3pm

Time Visited:
11am, Saturday Morning

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Lam Mee and Teh Peng

I weirdly find myself coming back here again after once a person who knows the owner of the shop mistaken me and mentioned that I look familiar and have seen me here before and asked do I live around here. Well, actually, that night was my first time in a very very long time going there for dinner. LOL.

Anyway, today was the first time I went over there for breakfast where all the stalls were opened. Previous visits here were all past 3pm and the only shop that's opened till night time is the Chicken Rice Stall, the noodles stall beside it and the Nasi Lemak stall. But today was the first time I witness all of the shops opened and man, they have so many stalls here. No wonder everybody crowd to this place. It's almost a full house with a handful of tables left to occupy! So then, I decided to go for the Lam Mee today.

The uncle that mans the stall is a very jovial guy. He's so cheerful and cheeky when he response to you. I was there to order when suddenly a woman stepped beside me out of nowhere and started to order when the uncle was asking me what do I want to eat. I was a little shocked at first because this woman totally didn't see me at all and was almost standing on my spot! O_o The uncle acknowledged her order and then continue to ask me and said what do I wanna eat. That's when I ordered the Lam Mee.

The quirky uncle prepared it quite fast and it came to my place in quite a jiffy with the uncle in a spiffing manner said "Six dollar" with a Hong Kong accent. Well, the Lam Mee was mediocre but with just RM6, it's ok. The problem here is the drinks. My Teh Peng though has an aromatic taste to it costs RM2.40 which is a little dearer than quite a number of places. Anyway, I was a little strapped for time since it was already past 11am and I'm supposed to start working again already. So I hurriedly gobbled up my food and drink and started to go to work. Not that it's a must, but I've got nothing better to do anyway. LOL. And me with an idle mind, well, it's just torturous and agony because my mind will start wandering and remind me of a certain someone which will make me feel very sad. Oh well.

Total Wallet Damage:
As I mentioned above, RM6 for the Lam Mee, RM2.40 for the Iced Milk Tea.

Final Verdict:
6/10. Variety is great. Loads of choices and food is okay, Drinks a little expensive.

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Lai Foong Restaurant, City Centre, Kuala Lumpur (KL), Malaysia

Address:
No. 138, Jalan Tun H S Lee, City Centre, 50050 Kuala Lumpur (KL), Malaysia

Opening Hours:
Daily, 6:30am - 9:30pm I guess. According to google? LOL.

Time Visited:
11am, Friday morning

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Pan Mee (tear), Teh Peng

This place I frequent back in 2008 till 2011 when I was working around here. I sometimes walk over here to have my lunch and the beef noodle is one of the famous stalls in KL where people flock to eat. They boast of their reputation and also charges a higher than normal rate. But on this day that I revisited the place again, I decided to try a pan mee stall which I have not seen before. Hence my curiosity to try it. I went for the tear version instead of the normal run through those pasta machine kneader. But I guess due to this, it took quite a while till my order came.

Although it's only 11am, it already has almost a full house and once it hit the lunch hour, the office crowd really thronged to this place and filled it up.

There's nothing much to say about this place except that the pan mee is kind of tasteless I would have to say and the chili watery. I guess there's much improvement needed for the pan mee stall whose mee was thicker than the average stall and miles behind one of the best pan mee in Klang Valley, the Fatty Mee Hoon Kuih House in Klang.

As I was hanging around my break time here, I also noticed that the beef noodles has now raised it's price to double digits. Times really has changed. I know it's bad for me to long for the good old days and me heading to obsolete kingdom very very soon but that's how the way the world works. If you can't keep up with it's pace, pretty soon you'll be extinct.

Total Wallet Damage:
RM7 - Pan Mee which is pretty expensive. God knows why they charge such high pricing. Must be due to them being in a tourist district.
RM2.30 for the Teh Peng. Ok I guess. Considering that they're in the heart of KL.

Final Verdict:
6/10. Well, it's unfair to rate this shop with such crummy Pan Mee when the beef noodles is what attracts a lot of people to this place. Still, I didn't taste the beef noodles again so I'm not sure if they're still maintaining their excellent taste but one things for sure that's change for them and that is the pricing.

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Restoran Megah Good Luck, Taman Megah, Petaling Jaya (PJ), Selangor

Address:
1 Jalan SS24/11, Taman Megah, 47301 Petaling Jaya (PJ), Selangor, Malaysia

Opening Hours:
Daily, 7am - 9pm (?)

Time Visited:
10:20am, Sunday

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Sabah Special Pork Noodles and Kopi Peng (Iced Coffee)

I've only eaten here once before and that was with my family and this seems to open during the 2nd day of Chinese New Year.

Another affiliation I had with this place is when the owner once called me to deliver to her shop raffia strings and so I just delivered it and receive a small amount of money in exchange for that. LOL. Yeah, that was totally random out of the blue but I somehow got roped into being a delivery boy for this restaurant on that particular day. Haha.

That Sunday, I wanted to start off early in my work, but then it started to rain and the weather became really cooling and so I couldn't help myself and went back to bed. It's been so long since I went back to bed and slept till 10am. That's when I woke up and decided to go for breakfast and decided to head over here to have a meal. It was really a bad idea to be here at 10am on a Sunday because this place was packed to the brim. Even with me just being a single person, It was so hard for me to even get a place. All the seats looked occupied and there's not a single table that seems to have space for me to share with a family. But eventually, I managed to squeeze into one where the family reluctantly gave the place to me.

I ordered the Sabah Special Pork Noodles to try while for my drink I went for the Kopi Peng. It didn't take long for the noodles to arrive. In fact, after I sat down they were already bringing it over to me. Maybe because I took a while before I managed to get my seat as well. Anyway, I felt that the drink was a little way too expensive here. RM2.50 for Kopi Peng? Even for KL standard it's a little bit pricey.

But thankfully the noodles were cheap and affordable with it being just RM6. Frankly speaking I have no idea why they called it Sabah Special Pork Noodles. Seems to me like it's just your ordinary pork noodles. The major difference that I probably saw in this noodle is that the pork were thin and delicate hence making it smooth in eating it. I like the garnishing of chu yau cha or crispy pork lard being sprinkled on top along with some spring onions which is always a welcoming enhancement material for me. There's also some pork intestines in there but they were small in size. Anyway, it's a decent enough bowl of noodles and for RM6, it's probably good enough for me to return to eat it again.

When it was close to 11am, the crowd seems to have dissipated down and although there's still a fair bit of crowd there, it's not as crowded as when I arrived. That one maybe came from after doing their morning marketing and also finished service from the church nearby? LOL. I don't know. Strange there's so many people crowding there to eat at that particular time.

Total Wallet Damage:
RM6 for the Pork Noodles and a whopping RM2.50 for just the Kopi Peng.

Final Verdict:
6/10. It's a decent enough place for some kopitiam hawker food but by golly the drink seems to be dearer than your usual kopitiam price. I'd understand if it's really famous kopitiams like Chow Yang in SS2 but this place? Pfft.

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SS2 Chow Yang Kopitiam, SS2, Petaling Jaya (PJ), Selangor, Malaysia

Address:
50, Jalan SS 2/10, SS 2, 47300 Petaling Jaya, Selangor, Malaysia

Opening Hours:
Daily, probably around 7am - 9pm. Depends on individual stalls and whether have they sold out for the day

Time Visited:
11am, Saturday

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Curry Noodles and Chinese Tea Ice

This is really a success story for this kopitiam. When I first got to know it about 15 years ago, it was located at the prominent turning at a corner lot. It then occupy the corner lot at the back of it and started to expand to it's next door shop as well. After not visiting it for a long time and seeing that it's not there anymore just about 3 years back, I thought that it has closed down. Then one fine day, I stumbled upon it's lesser restaurant where it's a "take your order on what dishes you want to serve with your style" restaurant and I thought, oh, that's Chow Yang because it's also the same business owner, just that that one is for people who wanna order their dishes with rice. And later on, I stumbled upon the back of it and I was surprised to see this very, very big Chow Yang Kopitiam that's stretched across I think 4 shop lots. This truly shows that they were so successful, they had to move in order to accommodate to their demand. On top of being in 4 shoplots, inside it is packed with hawker stalls with a lot of it lining up with just little space in between for them to operate with stalls all around selling different types of food. This is purely heavenly with it having so many choices.

I decided that this round I wanted to try the curry noodles. Most of the stalls around here are manned by the old folks that's been plying their trade for years in Chow Yang and another kopitiam that used to be around here with the exception of less than a handful being manned by young hats. It didn't take me long till I received my curry noodles which was manned by a sole lady. She was so kind and dedicated to manning her station. When I approached her stall, she was away to deliver an order to a table but when she saw me at her stall, she quickly ran back to it. LOL. I ordered my food and sat down nearby. She was also very kind and asked me had I ordered my drink yet and took my order and relayed it to the drinks people. The drinks people on the other hand, which was manned mostly by foreigners except for the owner himself who's usually fixing drinks, they mostly couldn't be bothered and is not attentive to customers. They do their work at almost a third of their heart and seemed very very lazy to clean up dirty dishes and also to bring customers their drink. They even got my order wrong which turned into warm Chinese tea but I couldn't be bothered correcting him and having him change my order. No wonder the Aunty asked if I've already ordered my drink.

The drinks here are of normal price, well, at least the Chinese tea is at RM0.60. As for Curry Noodles, is slightly more expensive than other places I know which is priced at RM7.50. But then again, of late, the price at some places are increasing and they're blaming it on the increasing petrol price. :(
The noodles was okay. A normal, decent, bowl of curry noodles. I'm glad that I found this place back and reunited with it. LOL.

If you like plenty of choices to choose from in your family, this is the place to be. But for a lone diner like me, well, there's yet a stall there that attracts me to keep coming back but if I don't know what to eat and I want lots of choices to choose from at a lower price than normal restaurant, this is the place to be.

Total Wallet Damage:
RM7.50 for the curry noodles. 60 sen for the Chinese tea.

Final Verdict:
7.5/10. The main draw here is the many, many hawker stalls to choose from. And this place is really huge but there's a lot of people who goes here to eat as well. Still, I'm sure seating shouldn't be much of a problem for a lone diner. Worse come to worse, just share a table with someone. LOL.

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Tasty Porridge, SS2, Petaling Jaya (PJ), Selangor, Malaysia

Address:
No. 51, Jalan SS2/64, 47300, Petaling Jaya (PJ), Selangor, Malaysia

Opening Hours:
Close on Mondays. 
Other Days 11:30am - 10:30pm.

Time Visited:
4pm, Sunday

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Cincao Ice and Chicken and Salted Egg Porridge

Due to intermittent rain on that day, it got me feeling very lazy and so I stopped work at 1pm. After resting awhile at home, I decided to had something to eat and probably skip dinner. So I headed over to the usual row in SS2 that I'm used to going and decided to try for the first time this place called Tasty Porridge.

Despite years and years of coming to this street and seeing countless of shops open and close in this very row, I've never once visited this place to eat though I'm tempted to do so sometimes but opted for something heavy instead of just porridge. But since today it's still early, I've decided to go for it.

As the sign indicates, this place mainly sells porridge, but I did see some other types of food as well. I think I saw rice or noodles as well? Can't be sure since I'm famous for losing my god damn mind and memory and also sometimes hallucinate and can't differentiate between reality and dreams. LOL. Anyway, I decided to go for their chicken porridge with salted egg. Their recommendation is actually the pork porridge and they also have the frog porridge as well which is a rare find nowadays.

As you can see from the picture, it's served in a claypot like fashion. Be sure to add all the condiments in. This greatly increases it's delicious factor. There's the oil, the soy sauce, pepper and fried garlic. Yummy. I especially love it with loads of fried garlic. The very funny thing is that there's this old lady who came by and asked me for money. D:
She kept saying she's unemployed and very hungry and wanted some money for food and said she don't smoke and what not...blah blah blah. Later on, the manager who saw this told me that she actually gambles. I guess she gambled all her money away. Tsk tsk tsk. The funny thing was she even offered to cut my hair and kept saying it's free. Why don't I want it. LOL. I know I have very unkempt hair and I've stopped going to salons and barbers to get it trim anymore because I don't feel the need to anymore. I don't care if I look like a hobo which I guess I do till she suggested to cut my hair for free. Haha.

Anyway, it took a moderate waiting amount of time for the food to come. As for the cincao, it contains no sweetness at all. It's just like that jelly with water. That's all. But it's okay. I just needed something to wash down my meal afterwards. The porridge was also okay but I much prefer porridge time more than this. I find the porridge at Porridge Time taste better. This ones okay just slightly less desirable as compared to Porridge Time. It took me not long to finish the whole shebang and off I go to laze off some more at Rekindle for a cup of coffee.

Total Wallet Damage:
RM11.35. RM7.90 for the porridge the rest is drinks and 6% GST and a 1 sen rounding adjustment.

Final Verdict:
6/10. So-so. Well, it's not bad in taste.

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Medan Selera Shamelin Food Court, Taman Shamelin Perkasa, Cheras, Kuala Lumpur (KL), Malaysia

Address:
2, Jalan 5/91a, Taman Shamelin Perkasa, Cheras 56100 Kuala Lumpur (KL), Federal Territory, Malaysia

Opening Hours:
Unknown. Also dependent on which stall you're it is but generally, they open early till late night probably Daily 8am - midnight

Time Visited:
4:30pm, Saturday

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Roast Duck Rice and Chinese Tea Ice

It started to drizzle when I was around that vicinity. Not certain of my way around, I took shelter at this food court and decided to try out some of it's dishes.

By the time of 4pm plus, the hawker stalls' staffs were all on taking-it-easy mode since during this time, the lunch crowd has long gone and the dinner crowd has yet to come it while those who's in search of teatime won't visit such a place due to it's heavy meals and environment that aren't as pleasant to be staying around. But even at a time of 4pm, there's still some people around and even after I've came in and had my meal, there were some people who started to come in for their meals already.

There's a lot of hawker stalls around and unlike normal kopitiam places, this one has most still opened to serve customers. They probably operate at night too hence the still open state. I guess they're just getting ready for the dinner crowd and just wind down a little instead of closing till dinnertime. The signs on all the stalls were big and easy to see what each stall sells. This truly indicate that each stall owner is definitely there for the long haul since it's not easy nor cheap to change the signs. I decided to try out the roast duck rice over there.

The butcher was having his meal while the rest of the family members (it's a family business) were sitting at one of the round table nearby chit chatting. When they saw me walking towards their stall and stopping there, an old man approached me quickly and asked me what do I want. I'm amazed at the pace he moved and also surprised that he's also the person who takes orders, serves and receives the payment. Interesting to see such an old fella working there. It didn't take long till I receive my meal and the drinks were quite quick to get to me too even though it's quite a big place. Now that's efficiency.

Unfortunately, this place is a bit dearer with the Roast Duck Rice at RM7.50 while the Chinese Tea Ice costs RM0.70. So it's a cheap but not that cheap place. The roast duck was quite okay with some hits and misses. The rice was well okay but the chili was too watery. The duck's okay and the sauce although tasty seems to be weak in it's taste. The soup didn't do any good as it was almost tasteless. But nonetheless, it's a hearty enough meal to fill your tummy. As for the Chinese Tea Ice, well, it's just that. A bit too pricey for Chinese Tea Ice.

So there you have it, another Cheap but not that Cheap kopitiam. *Sigh*. Cheap kopitiam to eat is becoming extinct. At least there's still Section 17, Petaling Jaya to fall back on. So far, that's the most reliable of them all.

Total Wallet Damage:
RM7.50 for the Duck Rice and RM0.70 for the Chinese Tea Ice.

Final Verdict:
6/10. Huge place so there's bound to be seats even though peak hour but way too limited in parking space. Food and drinks a bit more expensive then my expectation but there's a lot of variety here for food. That's lovely.

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Restoran Zhing Kong, City Centre, Kuala Lumpur (KL), Malaysia

Address:
90-92, Jalan Hang Kasturi, City Centre, 50050 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

Opening Hours:
Not sure but according to Google,
Daily, 6:30am - 5pm

Time Visited:
10am, Friday morning

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
2 sets of Steamed bread and Kopi O' Ais (Coffee without milk with Ice)

This place used to be my regular haunt for my morning breakfast back then when I was working along Jalan Tun H.S.Lee. It's just directly opposite (or you can say as beside) the Pasar Seni LRT station. As you exit it walking towards Central Market, it will be on the right, corner shop. I used to after alighting from the LRT and tagging in at office, I would go back down to this restaurant to have my toast bread and Iced Tea. It was a daily habit that I undertook until I don't even need to order. All I do is just sit right down and they will bring me my food and drinks. LOL. :)

But today, I walked down memory lane again and decided to visit this place once more since I was in that area. The difference this time around is I need to find a parking place. As I walked back in this shop and started to sit down, I saw all those familiar faces still manning their respective stalls after so many years. It's only those foreigner drink workers that are different now. There's also that spastic kid who's still there who is the daughter to one of the stall owners. Nothing but old hats here when I visited which most are familiar to some of the shopkeepers while the some odd ones are just those that are awaiting for their college class, a construction worker taking a break and also taxi drivers.

This time around, I ordered steamed bread instead along with coffee without milk. The old lady still mans the liquor area where she sits behind the counter where loads of alcohol are displayed but I rarely seen purchased. Out at the distance, there's a big sign indicating toilet key with a key tied with string and attached to a sort of bowl for people who want to use the women's toilet. I remembered once there was an incident where someone's been in the toilet for far too long and so they used the key to open up the door. But that was the men's toilet though. Or was there a women's toilet back then? I don't recall there having any since I've never used their toilet before when I was working around here since it's so near to my office.

I also remember an old lady who sometimes frequent here to eat (or rather drink). She's this old lady so sell tissues to people around this area and she would use that money to drink Guinness here. She also has this old wives' tales custom and uses Guinness to dab a little around her face. Those old Chinese tales say that when you apply Guinness to your skin and when you bathe an infant in Guinness, the skin will become supple and youthful. And that old lady does that which sends her reeking with alcohol as she walks past. LOL.

My order came quite fast and although it's not much to look at, the taste was not bad. Though the steamed bread may seem droopy, yet the loads of butter that they apply on it is what I fancy. I do love a very buttery tasting bread. As for the coffee without milk, it too was not too shabby. It perks me up with it's sugary caffeine and was the right taste to my requirement. I finish the lot and went on my merry way to continue my work.

Total Wallet Damage:
I can't really recall. I think it's RM5.60 for the whole lot. Something like that.

Final Verdict:
6/10. Brings back memories of me having my breakfast here daily and this shop has stood the test of time with many old timers patronizing this place as well as some college kids from the college nearby and also the office workers around. At least this one's still here while the other place where I used to always frequent for breakfast in Section 17 PJ has closed down. At least How Yekee is still surviving there and thriving.

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Restoran Super Kitchen Chilly Pan Mee, SS2, SS2, Petaling Jaya (PJ), Selangor, Malaysia

Address:
42, Jalan SS2/10, SS2,
47000, Petaling Jaya (PJ),
Selangor, Malaysia

Opening Hours:
Daily, 8:30am - 10pm

Time Visited:
6pm, Sunday evening

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Traditional Pan Mee Soup and Coffee Iced

I don't know when this got into my list but I figured it's probably the influence of my colleague who loves pan mee. But then again, she likes the one that's the Klang version where it's thick and it's torn by hand instead of the rolled out dough version. Anyway, I decided to give this a try and the nearest branch that's closest to me is the SS2 one.

Their main place is somewhere in KL at off Jalan Tunku Abdul Rahman but somehow I've never heard of it before. I came here a bit earlier than intended due to it starting to rain. It wasn't difficult to find the place since I've frequented Chow Yhang plenty a times in the past but only just when I came for the pan mee that I discovered Chow Yhang to have relocated to the back shop in the middle. But this is about the Super Kitchen Chilly Pan Mee.

There was plenty of parking available when I arrived but there's close to none when I was leaving. Guess it's a bit early for folks to partake their dinner at around 6pm in SS2. The entrance door to this place looks dilapidated and somehow when I entered, I wasn't really greeted as oppose to later on where most customers were really greeted and handed their menu. I had to signal to the waiter to bring the menu after I've sat down. Hmmph. It was merely a one page menu with the back listing all the drinks. Though this place is about pan mee, there's also other types of dishes like rice but mostly pork dishes. Almost everyone will definitely go for the dry pan mee but I went for the soup one instead to have a taste. Of course, if you wanna add those chilly into the pan mee, dry on is the way to go since adding the chilly into the soup version will merely make the soup spicy instead of being able to taste and eat the chilly directly with the noodles.

Though it's just 6pm with not many cars outside, this place actually draws quite a fair share of customers and some of the curious residents who occasionally comes in to have a look at the menu to see what else they have to offer. It took quite a waiting for my pan mee to arrive and when it did, I saw that they give quite a big portion. Quite value for money for such a big bowl. It fills me up nicely. There's a nice egg given as well and the rest of the normal pan mee ingredients like anchovies and loads of minced meat in there. The pan mee may be averagely tasty but the portion more than makes up for it. The loads of ingredients in there also makes it worth anybody's while. Add in lots of chilly to enhance the taste and you're sure to finish up the whole bowl.

After that hearty meal, I decided to take a stroll around the block to see what else is there before heading back home.

Total Wallet Damage:
I think I didn't take the receipt and I don't remember the total price. But I think the Pan Mee costs RM7.80 per bowl. Not sure about the drink. Looks like I'm slacking since I don't blog much nowadays. Haha.

Final Verdict:
6/10. A nice decent big bowl of Pan Mee if you're craving to have some and you're at SS2 area since it's available till late nights unlike those hawker stalls.

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Chao Zhou Bak Kut Teh, SS18, Subang Jaya, Petaling Jaya (PJ), Selangor, Malaysia

Address:
7, Jalan SS 18/1b, Ss 18, 47500 Subang Jaya, Petaling Jaya (PJ), Selangor, Malaysia

Opening Hours:
9am - 2:30pm & 5pm - 9pm
Closed on Mondays

Time Visited:
Friday evening, 7:30pm

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Mix pork meat including Pork Stomach & Intestines & Chinese Tea Ice

I remember eating here once or twice a very, very long time ago with the best boss I've ever had brought me and some of my department's colleague here to eat Bak Kut Teh. I wonder what happened to him? Probably had left to live in Singapore for good.

Anyway, today's the day that I decided to try again this Bak Kut Teh shop since I can't remember the taste of this place at all. It was a very unlucky day for me. Things just don't seem to go my way and I lose money instead of making money from working. On top of that, I was mistaken as someone else and had a good scolding from that person when I had never met him before at all. Finally, I took my car to service and today's the last straw that I'm taking there to service ever again. Today really hit the nail on the coffin because I found out that I was lied to by the person who attended to me. I specifically told him a few times to check what was loose under my car and fix it back up for me. But when I get my car back, there's no mention of them checking it and so I specifically ask about it. The person then said that the foreman had found nothing missing and no problem and he himself had checked it and found no problem too. That was so surprising to hear that because I saw something was loose under my car and I tied it myself with a string to prevent that thing from hitting the ground. I showed him and he took it to take a look at it again. Then he came back and started saying about how my side skirt had a problem and the clips were all gone which I already know a long time ago but that wasn't the thing I told him to check. Then finally, in a nonchalant manner, he told me it was the undercarriage and that they had tied it up with cable ties. I hate being lied to especially when it's people whom I trusted. I'm never going back again. Reminded me of that all too familiar person who lied to me through and through and hurt me till I'm beyond repair but yet people believe that person more than I do even though I've never lied to them at all just because that person is way more fun to hang out with. That's why I've stopped hanging out with those people anymore and hence A-Lone Diner is born. LOL.

Anyway, enough with my back story and my unlucky day. This post is about Bak Kut Teh. More specifically, Chao Zhou Bak Kut Teh. The guys at the service center since to have used up a lot of my petrol and so I needed to go to a petrol station to refill. I was thinking of the place near my home but I saw way too many people queuing up there and so I decided to pump near this Bak Kut Teh place. But to get to there during peak hours was difficult as I needed to make a lot of detours to avoid the jam so that I don't run out of petrol in unpredictable traffic jams. Finally, I manage to make it here. *Phew* This area seems to have more people coming here for food than during lunch hours. LOL. Must be those Subang residents who decided to stop here for dinner to wait out the jam.

As I enter, an old woman greeted me and asked me what I like to eat. She then had asked me on different ingredients and I said yes to everything. LOL. So it's a mixed pot of meat for 1 person with pork stomach and intestines and also a bowl of Chinese Crullers. There was quite enough portion of pork meat inside compared to Ah Sang Bak Kut Teh but mostly is the pork intestines. There's about 2 Taufu Pok and the broth was quite watered down and feels as if a lot of MSG instead of herbs in it because it makes me feel very thirsty. But the meat was satisfying enough though the taste of the overall dish could be improve a lot more. It does satiate your cravings should you be around Subang Jaya area but there are definitely way a lot more better shops to eat Bak Kut Teh than this place, As for the Yau Char Kuey (Chinese Crullers), it's so hard to eat on it's own. I have to soak it long so that its' soft enough to eat. It has been left out for way too long. Probably had bought it somewhere else in the morning. :(

Well, the upside of this place is that there's plenty of place to sit and eat. LOL. In fact, most customers here are just lone diners like me. Haha.

Total Wallet Damage:
Altogether is RM18. 

Final Verdict:
5/10. There's tons more better Bak Kut Teh places to eat from rather than here.

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Weng Kee Ice Kacang Gula Melaka aka Aunty Peggy's Classic, Medan Selera PJ Old Town, Petaling Jaya (PJ), Selangor

Address:
Jalan Othman, PJ Old Town, 46050 Petaling Jaya (PJ), Selangor, Malaysia

Opening Hours:
Not sure but I think 11am - 9pm. Close on Tuesdays and on Thursdays open until 5pm.

Time Visited:
12pm, Saturday noon

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Ice Kacang Gula Melaka

DISCLAIMER: This was not a lone dining experience.

After eating at Kie Kee Chicken rice, I checked out the vicinity area of Medan Selera PJ Old Town to see what else is there. Weng Kee Ice Kacang has also received raved reviews from the public mostly had to do with their ice kacang that contains Gula Melaka making it sweetly tasty.

And so, very eagerly, me and my colleague went to try it out. We were asked to sit at one of the table that's in front of the stall for the other table is dominated by another stall that's nearby and so we get to ordering the Ice Kacang Gula Melaka. It was a small bowl but the first bite itself got me captivated. The most captivating factor about this Ice Kacang is of course their Gula Melaka. It was uniquely sweet and goes very well with the ice shavings but of course it carries most of the weight in contributing to the lovely tastiness. While biting down, it seems as if it was just plain ice shavings with the Gula Melaka but it turns out that at the bottom there's the usual Ice Kacang ingredients like corn, peanuts and the likes. It's quite a small bowl though compared to what I remember Ice Kacang to be, a big one where eating it itself can make you full. LOL.

After a short while, the Aunty that owns the place had a chat with us (she seems to chat with most of her customers). She narrated to us that it was her parents stall and that she's been working here ever since she was a little girl and now she runs it with her children. So it's already been 3 generations running the stall. She also asked us how we found out about her and said that many too had found out about the stall through the internet. But she says that she does not want to be too popular. Posting about her stall on the Internet is fine but she detest to being featured on newspaper or TV. The reason for that is that she doesn't want too many customers till she can't handle and in turn resulting in her standard and quality dropping and that's what she fear that will happened. Hence, she would just like to keep it as low key as possible so that she can maintain her standard and quality of her desserts. She also recommended us to try her Bo Bo Cha Cha which is only available on the weekends.

Perhaps, that's what I would do next time. This place is really a hidden gem.

Total Wallet Damage:
Well, one Ice Kacang Gula Melaka costs RM3. A bit on the high side for such a small dish but well worth it because it's very tasty.

Final Verdict:
8/10. I love the ice kacang mainly due to the Gula Melaka. I'm definitely returning to try their other desserts.

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Kie Kee Chicken Rice, Medan Selera, PJ Old Town, Petaling Jaya (PJ), Selangor, Malaysia

Address:
Medan Selera Old Town
46000 Petaling Jaya, Selangor
Malaysia

Opening Hours:
Possibly 11am - 8pm (or till finish). I heard they close on Tuesdays nowadays.

Time Visited:
11:30am, Saturday morning

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Curry Pork, Roasted Pork and Roasted Chicken

DISCLAIMER: This was not a lone dining experience.

My new colleague (who found out that I used to be a blogger and started sticking to me a lot) is always very eager to eat at this place. He always quipped on it's cheap pricing and the deliciousness of the sauce that's poured over the roasted chicken. He has been asking me to go along with him for a very very long while but the first attempt was a failure because I overslept and he couldn't resist and was way too hungry so he went ahead without me. LOL. After a few weekends with activities, I finally managed to join him in savoring this place he so hyped about.

It was introduced to him by another colleague of mine and ever since then, he's been frequenting this place on a weekly basis. After picking me up at my place of residence, we jetted off into the yonder to the place called PJ Old Town, where it could get really jam during peak hours. After settling for a parking that's a little further in distance, we walked towards Medan Selera of PJ Old Town and immediately sat down at the location that's of the Chicken Rice stall. Here in this place, you can just sit down and the respective person that mans the stall nearby will come to you to take your order. So in a way, this place is very territorial when it comes to your seating area. LOL. If you're eating solely at one stall, you best sit at a table that's in their territory else the stall that 'owns' the table will not like it and you'll have to move.

My colleague got to ordering and I made sure that he ordered the Curry Pork as well as I've heard many great things about the Curry Pork. More so than the Chicken. In a jiffy, like clockwork everything was set on our table with quick succession and it made it very easy for me to take pictures since in an instance, everything is already out. I started off with the soup which that time was a vegetable soup. That turned out alright and unlike most free soup with their very big pot, it didn't feel watered down nor lack of ingredients and taste and so it was sufficient in it's taste and not just some clear sort of soup that tasted more like water. I next nibbled upon the Roasted Pork. Though it seemed smaller in pieces than any other places, yet it seems like they gave a bit more than others. But then again, it's maybe because we're two persons eating. Haha. The taste was nothing spectacular and tasted like normal like any other places. There's a little inconsistent in it's seasoning because there are areas that tasted a little too salty but a lot of places do too especially at the bottom part. One thing good is that it's lean meat and none that I see that's fat.

I next moved on to the Roasted Chicken which is what my colleague likes the most. Though the chicken may taste nothing out of the ordinary, the sauce does taste a little more unique. It consists of a sweet and salty taste and similar to duck sauce and was pleasant to the palate. As I went on to further my taste test on the Curry Pork, what I heard from people were true. The Curry Pork is the best dish among all. It's like a harmony of Chinese Curry, Malay Rendang and Mamak Curry style all married into one. The pork may prove to be a little tough but I don't mind since it was a really delicious delicacy. The pork too was all lean and none that I tasted that was fat though you can't discount the Curry as fattening. LOL. I finished off the Curry Pork while my colleague finished most of the Roasted Chicken due to him liking the sauce lots. Their chili that they serve in a sauce dish was not bad too. I heard that they made the chili themselves.

It has been generations since the stall operated and still they're around to operate. That does attest to it being something great.

Total Wallet Damage:
Erm, I'm not sure at all since I wasn't allowed to pay the bill. D:

Final Verdict:
7/10. The Curry Pork like what I heard from others would be my recommendation to go for here since to me, that's the best dish whereas the rest tasted like other Chicken Rice Stall.

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