Tea Garden, Sunway Velocity Mall, Kuala Lumpur (KL), Malaysia

Address:
Lot 4-01H & 4-01I,
Lingkaran Sunway Velocity, Sunway Velocity,
55100 Kuala Lumpur (KL),
Malaysia

Opening Hours:
10am - 10pm

Time Visited:
12:20pm, Sunday

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Mutton Rendang (Mee Hoon Mee), Milk Tea + Cincau

Tea Garden - unbeknownst to me this is actually something that already has quite a number of outlet and mostly slated at Johor area. And though there are several outlets in the Klang Valley and even in Indonesia, it still went unnoticed by me till I purposely made a trip to Sunway Velocity mall.

This was my first time going into Sunway Velocity mall. Though I've passed by countless of times until I'm so familiar that it has the Jalan Peel entrance where the Starbucks resides and the Jalan Cheras Entrance where....well, there's nothing there except the waiting area where few cars go that way to pick up passengers, I also know that there's a church behind and that's why there's loads of cars park alongside at the back of the road at Jalan Peel (which also serves as a free parking if it's the weekend since summonses won't be flying out with the Rela forces guarding the place) yet it took me a long time till I finally stepped into this mall. Anyway, there wasn't any reason for me to until this day I decided to try the Tea Garden here.

I decided to park inside the mall and as I went in, I saw a lot of cars circling around so I decided to head towards the basement level 2 to look for a vacant parking. It turns out, the office side of the place was full of vacant parking and so that's where I parked. I then headed off into the mall. Though I took note of where I parked, I forgotten how I got to the mall area from the office area since I didn't take note of the shops and that got me searching quite a while as I was leaving until I finally realized that the walkway that leads to the office area was located at the 1st floor of the mall.

Anyway, when I first stepped it, I tried to go all the way up but I didn't find any Tea Garden in the directory. I soon poked around the Internet and saw that it's supposed to be on the fourth floor. But oddly enough, the area that I went up from had only until the 3rd floor. It got me quite puzzled for awhile so I headed back down to the 1st floor and walked all the way till the end to see if there was a fourth floor at that area and sure enough, there was. Even though I managed to locate the fourth floor, Tea Garden was not easy to find at all. I circled the whole floor until I discovered that it's actually inside the food court area but hidden around the corner. But that place was quite rewarding because due to them occupying at the corner of such a high floor, they had a lot of sunlight that comes in and also you can see quite a distance from the place. Though Sunway Velocity was in an area where it wasn't really a pleasant site to behold, still there's something about being at such a high floor and able to see well into the distance draws my attention that I can't peel my eyes away from. I picked a good spot to overlook the place and sat myself down. I soon saw that this place is like those places like Papparich where you write down your orders in an order chit and when you're done, you press the bell to summon the staff to you. A very effective and efficient way of running such a wide area. I soon wrote down all my orders and press the bell and passed the order chit to the staff.

It didn't took long till my food appeared. Very fast indeed. And they were full of customers as well. Tea Garden serves what I call comfort food. Those kampung style meehoon mee but only this is with mutton rendang while back in Ipoh, my family use to buy from the lady who cycles in a trishaw peddling her tong shui as well as these kind of fried meehoon mee with the sweet chili which I call it Chinese style chili. That used to be my common breakfast and sometimes lunch as well. But here I am eating this here, inside an air conditioned mall overlooking grandiosely over the slums. The feelings different. But the food's good though even though it's charged double the portion size I'm used to back when I was a kid and triple the price. I have to say the food was most excellent. Even better than how I remember back then of how it tasted. The mutton has no bone at all and the meat was very tender. There were sweet chili given to me as well. It's put in a sauce dish. Tasted way better than the time I ate when I was young. The Milk Tea with cincau is something very new to me. I've never seen such a thing before but it tasted fine. They do serve quite aromatic milk tea. All in all, it was a splendid meal.

After that, I just walked around a while since I've never been here before before I headed back home to sleep the day away.

Total Wallet Damage:
RM19. RM5.50 for the milk tea with cincau and 13.50 for the mee hoon mee with mutton rendang. 6% GST is charged.

Final Verdict:
7/10. This certainly trumps the one I ate during my childhood years but nostalgia always gets the better of me.

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Hana Dining + Sake Bar, Oasis Boulevard, Sunway Pyramid, Bandar Sunway, Petaling Jaya (PJ), Selangor

Address:
OB 2.G.U1, Oasis Boulevard, Ground Floor, Sunway Pyramid, No. 3, Jalan PJS 11/15, Bandar Sunway, Petaling Jaya (PJ), 47500 Selangor

Opening Hours:
Daily, 11:30am - 11pm

Time Visited:
12pm, Sunday

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Toro Sashimi, Wagyu Teppanyaki and Green Tea (hot)

I've gotta be honest I don't know what really to expect coming into this place but armed with an offpeak discount, I decided to give out some random orders. The restaurant is at the outer part of the mall which is at Parkson side and when I was there, I thought that nobody seemed to be dining there. I walked in and it looked empty as hell and there's only one lone staff at the bar there to serve me. Turns out, I was at the smoking section of the restaurant, there were plenty of staff at the other part of the restaurant and considerable amount of patrons. The place just seemed like 2 different restaurants altogether. LOL. But then again, it was the smoking area and the bar area for drinking. I decided to stay at the smoking section. It's as if I had the whole restaurant to myself. LOL. There's literally nobody who would sit in that section, just me. Their menu had loads of Japanese dishes to choose from and it's giving me a headache to decide randomly on what to order. The drinks menu too were filled with quite a number of pages with most of it being alcoholic. Finally, I settled with the Toro Sashimi and the Wagyu Teppanyaki and instead of an alcoholic beverage, I decided to just have green tea.

The smoking area may be a quiet little place all to myself, but that's true for the staff as well. If ever there are staff around this area, they'll just be at the bar area preparing for drinks. The meal did took quite a wait for me and that's when I found out that they're serving the sashimi and the wagyu teppanyaki at the same time. I see. Interesting. But then again, this is a fine dining restaurant. Well, that's what I categorize it. The Wagyu Teppanyaki has some brown sauce which they're to pour it over and let it sizzle. Well, so much for medium rare. LOL. It got cooked a little more with the sauce. I started off with the Sashimi first. Though just 5 slices, it was mouthwateringly delicious. Damn. One piece of this tuna belly costs roughly RM10 each. LOL. But it was very, very lovely. The dish that was served it was chilled to maintain the goodness of this tuna belly. It was yummy to the max eating on it's own but I still dipped it in shoyu mixed with some wasabi which made it much nicer. LOL.

Then I started to try out the Wagyu Teppanyaki. OMG. I find the taste quite heavenly. Even though the Wagyu for this has a marbling score of 6-7, it's still nicer in my opinion when compared to Hacha Mecha's Wagyu that has a marbling score of 9. But then again, it may be the sauce taking over because for Hacha Mecha's, that's definitely a more pure form to eat where you can really taste the richness of the wagyu beef while in this instance, it's more of covered with the brown sauce that also gives out it's own flavors and drowns out a bit of the lovely wagyu taste. Anyway, though I was nervous at the beginning being the only person occupying the whole section of the restaurant, after eating such delicious food, it brought a smile to my face. But then again, with the pricing of these, it brings it back down to average. If it weren't for the offpeak deal I had, it would fare much worse. But it's definitely very nice to eat.

Total Wallet Damage:
RM168.50. Not bad. 15% off all the items but they charge 6% GST. The good thing about this place is that they don't even charge 10% service charge which was surprising. It's definitely cheap in my books with the offpeak deal.

Final Verdict:
7/10. Nice food, cheap with the offpeak deal though not applicable to their set. I believe their sets are also quite worth the deal.

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Restoran 328, SS25, Taman Mayang, Petaling Jaya (PJ), Selangor

Address:
4, Jalan SS 25/23, Taman Mayang, Petaling Jaya (PJ), Selangor, Malaysia 47301

Opening Hours:
Early mornings till evenings? I think. LOL. Maybe 7am - 8pm? Daily?

Time Visited:
11:45am Monday (Public Holiday)

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Roasted Duck with Steamed Chicken Rice and Kopi Peng.

Well, I wasn't intending to blog about this kopitiam but a very familiar sign and the roasted duck rice had prompted me to do so. You see, awhile back, I purposely went to this place: http://www.alonediner.blogspot.com/2016/09/poh-kei-roasted-duck-taman-mayang.html to try out the roasted duck there. It was regarded as a very good one and it was the closest to my place so I went there to try it out but turns out to be a total disappointment. But it seems to me that I have mistaken. That said good roasted duck has actually moved to Restoran 328 which is nearby. The sign on their stall even said that they're Poh Kei.

It all started with me just wanting to go for my lunch before I call it a day and head back home. I have always wanted to try this kopitiam called Restoran 328 but most of the time I see as if that place does not seemed opened. So on this fine day, I decided to go there and eat which is just next to the St. Ignatius Church at Kelana Jaya. I was kinda disappointed when I went because I only saw about 3 stalls opened so I thought to myself, just go for something simple and just order the roasted duck with steamed chicken on the chicken rice stall in the front. I saw the sign saying that they're Poh Kei but I couldn't remember why the name sounded so familiar to me. So I waited for my food and I ordered my drink. Since there weren't many people there, it came quite soon and when they told me that it's RM9, I had a shock. I was wondering why is this rice stall so expensive. It only dawned on me when I started tasting the duck. It was very delicious. Just like how the reviews indicated that prompted me to visit the other one which I was unaware that they've shifted here. LOL. It all started to click when I tasted the excellent duck with it's raunchy gravy and looking back at the name and also it's higher than normal price. So THIS is Poh Kei. The other one I had was just a filler of the space. LOL. This was where they shifted. Not only were their Roasted Duck grave and meat delicious, their chili too seems to have a distinct unique taste which I enjoyed very much. I can even eat just the chili with the rice on it's on. This definitely is a very good recommended place for eating roasted duck since it's so near my place but of course, I still feel Sunrise is better. But then again, I haven't eaten Sunrise roasted duck for over a decade. Anyway, this is good enough and very satisfying. A definite recommendation from me for the roasted duck. I believe it's best paired with the roasted pork because well, the steamed chicken was nothing to shout about. In fact, it's pathetic. LOL. But be prepared to fork out the premium price for this. However, I still feel it's worth it. I shall return to eat here again.

Total Wallet Damage:
RM9 for the Roasted Duck and Steamed Chicken rice with the coffee costs RM2.20. Normal price which is good. :)

Final Verdict:
8/10. Definitely on the A category for me. A definite to return for me especially being so near my place. LOL.

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Restoran SS8, Taman Sungai Besi Indah, Seri Kembangan, Selangor, Malaysia

Address:
Jalan Sb Indah 1/16, Taman Sungai Besi Indah, 43300 Seri Kembangan, Selangor, Malaysia

Opening Hours:
Early mornings till late night? LOL. It's a kopitiam. There's no affix time mentioned.

Time Visited:
10:10am, Sunday morning.

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Pork Noodles and Kopi Peng

Found this gem of a place when I was around that area. Near the Mines area, there are quite a few places around that are home to kopitiams. And why I call this a gem is because it's cheap and effectively fast too. Not to mention delicious to the taste. I'm wondering if the other kopitiam nearby is just as good.

When I was there, it was already packed with people and still there were people flocking in to have their breakfast while very few finished their meal and was leaving. I decided to go for this pork noodles at this stall where I ordered kuey teow and meehoon noodles. For drinks I ordered kopi peng from the main tenant. Since it was crowded and there were no table that's empty, I decided to share a table with another lone person who's sitting outside. Though the outside seating has no shade, the day was quite cloudy and the breeze was cool like in spring so sitting outside wasn't much of a problem that day.

Not long after I sat down, the food and drinks came and I was very pleased with the cheap pricing. The pork noodles was unusually clearer than other pork noodles and though the soup was clear in it's taste too, the many ingredients in it made up for it very much. They use cabbage as the vegetables and interestingly, the pork that they give feels also quite clear and clean. It provided me with a very nice meal and I must say the coffee wasn't that bad as well. It wasn't all sugar water like how most kopitiam serve their coffee but this one was thick and rich in it's coffee taste as well, the way I like it. With that kind of price, if it weren't so far away from my home, I'd be a regular in eating here. LOL.

Total Wallet Damage:
The pork noodle is only RM6 while the kopi peng is just RM2.10. Quite a steal I would say.

Final Verdict:
8/10. I'd definitely would like to come here to eat again. It's the neighborhood after the Mines Shopping Mall on the left.

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Jaipur Mahal, Glomac Cyberjaya, Cyber 4, Cyberjaya, Selangor, Malaysia

Address:
No 7, Block H, Jalan GC9,
Glomac Cyberjaya, 63000
Cyber 4, Cyberjaya,
Selangor D.E, Malaysia

Opening Hours:
Lunch:
1 PM to 3 PM
Dinner:
5:30 PM to 10:30 PM
Ok, here's the odd thing. They have breakfast in their menu but they stated that their opening hours starts from 1pm? Not sure what is their exact opening hours.

Time Visited:
8:20pm. Sunday night

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Kadai Mushrooms, Balti Gosht, Steamed white rice and Masala Tea.

I meant to visit this place a few times back but I just keep putting it off and it was supposed to be the one at Jalan Ipoh but only today was I finally able to spare the time to visit an outlet of Jaipur Mahal. I decided to go for the one at Cyberjaya since nighttime, there will be no traffic there and parking would be a breeze. I also thought that the place would be quite quiet and empty being at Cyberjaya at night. When I arrived there, I was quite correct. There were only 1 other table occupied when I stepped in but later on, there were a few other families who came to eat there. Being a very pure North Indian restaurant, the people who ate there were, well, Indians. I was the only Chinese who was there to dine and also the only person who went there on my own. LOL.

The snooty display of the North Indian permeates the restaurant and the staff put on much class and air of superiority like a butler and jeeve. Despite sitting far from the counter, the staff were attentive enough to my needs. I guess that's mainly due to the emptiness of the place during that time before others walked in. I made my order and off they were to prepare my meal. As an appetizer, they serve me some Indian chips and I believe the other one is a dessert? Because it's sweet. Well, I could be wrong. It could be an appetizer. I have no idea what those are called. LOL. I'm not really well verse with Indian dishes. Those 2 items were compliments of the house.

They took little to no time to bring me my meal, surprisingly. Before I knew it, everything was already served to me. The mushrooms were lacking, I wish it was of a stronger taste but in the end, if you ate a lot in succession, you can taste a stronger taste of it. I quite like the Balti Gosht. That to me was something most strongest in it's taste. It's actually tender lamb that's cooked with tomatoes, onions, garlic and ginger with some herbs and spices. This was my favorite among all. The steam rice that they gave were basmati rice. Long thin looking but they cooked it really nicely and it goes well with all of the other dish. I came to conclude my meal with my masala tea. Unfortunately too the masala tea was lacking in strong taste. Everything just seemed so pale in their taste except for the chips and the lamb. But I did enjoy the meal. It's not that it didn't taste nice. It just wasn't as strong a taste as I expected. I also liked the quiet atmosphere which is always a plus for Cyberjaya area. LOL. At such a late hour over there, Not only there's plenty of free parking with very wide roads so no jam at all, but also the very quiet place. Like a small town but with very huge area and very developed roads and buildings.

Total Wallet Damage:
RM50.45. Well, I don't really consider it expensive despite it's name. LOL. Maybe I've been too influenced by Korea seeing that I was just back and food over there is expensive compared to over here. There's 6% GST but no service charge though they had good service.

Final Verdict:
I shall rate this 7/10. For their ambiance, their service, and what they really are for. The food overall is not bad but I certainly would like some dishes to have a more stronger taste.

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Petit Mary Pattisserie, Taman Teh Teng Seng, Ipoh, Perak, Malaysia

Address:
 83, Jalan Langsat, Taman Teh Teng Seng, 31400 Ipoh, Perak, Malaysia

Opening Hours:
Daily, 9am - 8pm.

Time Visited:
11:13am, Wednesday (Public Holiday)

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Mary Breakfast (set)

Public holiday. Wesak day to be exact. Not working much on this day, I decided to take a spontaneous trip down to Ipoh on this day. 2 of my colleagues asked why didn't I say earlier? Else they would've joined me. LOL. Yeah, right. Like that 2 family men has time to accompany this lone soul down to Ipoh. I shall ask you guys the next time around but then again, if it's just a local trip, it's most likely short notice so you guys won't be able to go too. LOL.

After dilly dallying a bit in the morning, I finally departed from Klang Valley towards my hometown in Ipoh. Once arrived at the cafe, it was just almost lunchtime which was perfect for me. From the outside of this cafe, it says nothing that it's a cafe. The giveaway was more of it's looks and an open sign hanging by the gate. This place looks like some part of a palace, Englishmen style. As I walked in, I'm pretty sure I was in the right place with a person greeting me by the door. The guy explained to me that ordering of food takes place downstairs while the seating is upstairs. This place is a Mandarin-centric place where people talk and order mostly in Mandarin. A little queer for me because I'm so used to Ipoh being a place where they just mainly speak Cantonese. Since I didn't make any stops on my way here, I decided to head upstairs to the toilet first before descending back down the stairs to take a look at the menu. This place seems a little cramp downstairs which I guess it's why they don't have seatings downstairs. However, I'm just wondering what happens if you're coming with older folks who has bad knees? Guess they would have to slowly make their way up the stairs. There's a Breakfast set menu which reads available from 9am - 12pm and that comes with coffee or tea and since I've been on a long journey all the way here, I thought of giving the Mary Breakfast a try instead of just the croissant which was what I was thinking of ordering at the beginning.

I made my way up the stairs and chose a table to sit down at. Being a cafe that doesn't have any signboard but is a house of it's own, it looks pretty popular. By the time I was halfway through my breakfast, it had already turned into a full house of customers. This place just didn't do much alteration from it's original house design. You still see the layout like a house where there's just the front of the house and the back of the house as places to sit and eat. One thing I always see the staff struggling with is that they have to find where the patron who has ordered is sitting. You see, once you've ordered, you're given a number and you're to display that on your table so they know the food belongs to you. But without a camera to monitor the upstairs on where you had sat down, the waiter will always go to the front of the house all the way to see if there's a number around before heading back to the back of the house to continue finding the number. But I guess it's merely a minor inconvenience. In this cafe, there's also a fake fireplace to spruce up the ambiance which I hardly see these things around. I remember seeing one at one of the hotels in Europe.

Anyway, the Mary Breakfast came and I was surprised by the number of items they gave to me. The guy put the plate of breakfast on my table and then the coffee, and as he was about to turn and leave, he said this belongs to you too, right? And put a basket of bread with butter down. I was surprised. This is definitely way worth eating if you want bang for your buck because with that amount of food given, you're definitely gonna be full finishing the whole thing. I can imagine some girls saying unable to finish the whole thing. LOL. So what I think all in for just RM18, that's considered cheap in my books. Taste-wise, well, it's just your regular tasting breakfast. Nothing superb nor out of the ordinary for it. As you can see in the picture, besides the 2 croissants and coffee, the breakfast platter consists of baked beans, a sausage, hash brown, ham (I think it's turkey ham), some salad on the side and scrambled eggs. I just wish the salad and it's dressing were separated because it did interfere with the taste of the eggs. It gets soaked in it's sauce and didn't really go well with it. But eating the whole thing got me quite full and as I mentioned before, it's very well worth your money. I wonder if cafes around Ipoh is all this cheap in price. The coffee leans towards more of Italian coffee where it's bitter through and through and so I needed to sweeten up it's taste by adding the provided sugar sachets. Though I don't normally drink coffee with sugar, I just couldn't with this and needed the sugar.

After awhile of resting I departed from here to my next destination nearby.

Total Wallet Damage:
RM18. Just RM18 all in. This includes the 6% GST. A very much worth breakfast set for that price. Highly recommend if you're looking for something cheap that's a cafe.

Final Verdict:
6/10. Well, price-wise I would say is excellent but taste-wise will need to be better if you want it to be memorable for it's taste as well. Ambiance, not bad. Homely.

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TWT Cafe, Bandar Baru Medan Ipoh, Ipoh, Perak, Malaysia

Address:
30, Jalan Medan Ipoh 1D, Bandar Baru Medan Ipoh, 31400 Ipoh, Perak, Malaysia

Opening Hours:
Closed on Tuesdays
Other Days 12pm - 10pm

Time Visited:
12:30pm, on a Public Holiday Wednesday

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Chocolate Lava with Vanilla Gelato and Peppermint Tea

Straight off the bat from a hefty meal at Petit Mary Pattisserie, I don't think I would be able to eat another round so soon. Should've planned for some other things to do in between meals. LOL. But anyway, I headed to TWT Cafe straightaway. Although there were others I was planning on going in the beginning, seeing that it's a public holiday and most of it were closed, this was my next of choice after seeing the others closed.

TWT Cafe is just very near to Petit Mary Pattisserie, just 5 minutes drive away. Hell, in fact all the things that I ate at Ipoh on that day were so near to one another with just 5 minutes drive away. TWT stands for Tea Warmer Treats apparently. I decided upon dessert instead of another main course meal since the breakfast of Petit Mary Pattisserie was quite filling. So I ordered the Chocolate Lava with Vanilla Gelato. I was warned that it will take about 10-15 minutes to prepare so I would had to wait. I chuckled and gave them an okay sign. When I was there, there's not a customer in sight. I was the only customer there. Later on, there were trickles of customers that went in with the first one after me also just going for dessert while the rest were there to have their lunch on this fine public holiday.

True to their word, it did take about 10-15 minutes when I was shown this nicely plated dessert that looks very dark in it's color. Beside it was the contrasting yellow tinge of vanilla gelato. A poke on the lava cake revealed a spillage of chocolate sauce that didn't stop flowing and harden as it cooled till a very much later period. The gelato sits atop cornflakes while the plating shows more chocolate sauces upon it. This dessert to me is awfully sweet. Way too sweet for my taste. For those who have a sweet tooth, they may enjoy it. The chocolate part with the pastry part was sweet beyond means and the gelato didn't help much as it's also sweet on it's own though at a much milder level compared to the chocolate sauce. It was so sweet that it permeates upon the cornflakes as well and the only way that I manage to lower down the sweetness meter is to drink some tea with it. It accompanies fine with the tea. Taste-wise is okay. It's just that it's so darn sweet and not enough balance in the whole dish. I guess you're suppose to eat it and take a sip of your tea. LOL.

After the dessert here, I went to walkaround the area. The area here is filled with so many eateries. Whatever tickles your fancy, you'll sure find it around here. Kopitiam? There's some here. Fancy some posh foreign food? There's some Japanese restaurant and it looks like they tried to open some Korean restaurants here too but look like it's out of business. Cafe food aplenty as well. All in all, every type of food that covers I believe all of the general population. LOL.

Total Wallet Damage:
Strange. I think I lost the receipt. But dessert stands at RM15.50 according to the menu while the peppermint tea costs RM7.50.

Final Verdict:
6/10. Well, for a place that calls itself Tea Warmer Treats, I expected the dessert to be more appealing but generally, it's not bad lah.

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The Narra, Dataran Millenium, Seksyen 14, Petaling Jaya (PJ), Selangor, Malaysia

Address:
G001 Dataran Millennium, Jalan 14/1, Seksyen 14 46100 Petaling Jaya (PJ), Selangor, Malaysia

Opening Hours:
Daily, 11:30am - 10pm (till 12am on Friday and Saturday)

Time Visited:
6:45pm, Sunday

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Embosilog & Coffee

I've never been to Philippines before nor have I ever tried their food. So this is the first time ever I've ever tried Philippines food and I can tell you it was good. I'm not sure how Philippines itself would've tasted for this dish I had called Embosilog but the one I tasted at The Narra was good.

After having a cup of coffee at Aku Cafe right in the City Centre, I headed to The Narra for my dinner. At first, I didn't intend to go dinner at all after heading home from work this day. I was all worn out and tired and wishing I wasn't born at all but I had a short nap and then forced myself to clean the whole house and then forced myself to go out since it was still early. Well, It took a lot of effort to go all the way to City Centre for a cup of coffee but that's just what I did. And after spending about over an hour there and am difficult to move, I pushed myself to get going and to get some food. About 15 minutes later, I ended up at The Narra. This place was so noisy and hyped up blaring Bon Jovi songs a very vast difference from Aku Cafe that I was in previously where it has the serenity and quietness inside. And being a Filipino restaurant, it looks like all of the staff are Filipinos.

I picked a spot I like right at the corner and I sat myself down then one of the staff brought me the menu. I just simply ordered something at random and ended up picking the Embosilog. LOL What's written on the menu on what Embosilog is was embotido, sinangag and itlog. Filipino-style meatloaf, garlic rice and fried egg. A quick google on it and the Filipino wordings is actually what's written in English. LOL. Embotido is a pork sausage, sinangag is garlic rice and itlog means egg. I see.

Though the dish looks simple, it's actually very delicious. Well, according to my taste. The pork sausage has some complex flavors in it and interestingly, I see some raisins on it. Not much. In fact, very little but enough to give out some interesting taste to the pork sausage which is to provide some sweetness at times. Interesting. The garlic rice mainly derive it's garlic taste from the fried garlic sprinkled on top and enough to make it appetizing just on it's own while the egg adds some girth to the taste profile.

I enjoyed the food very much and find it rather interesting. What's more, I feel that it's cheap so in Philippines, I bet it'll be way much cheaper since our currency is bigger plus it's their own food which is available everywhere. LOL. They also have some Philippines item for sale on the shelf which I decided to grab a bag of chips to try at home. Well, I haven't try it yet as I write down this post, so if you wanna know how it taste like, why not go there and grab one yourself. LOL.

Total Wallet Damage:
RM13.80 is all it costs for the meal with 6% GST and NO service charge. The bag of crisps costs less than RM5.

Final Verdict:
7/10. I enjoyed the Filipino dish very much. I wonder would it taste way much better in the Philippines? Hmm.

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Restoran & Kafe New Weng Fatt, Taman Ipoh Selatan, Ipoh, Perak, Malaysia

Address:
1, Lebuh Raya Taman Ipoh, Taman Ipoh Selatan, 31400 Ipoh, Perak, Malaysia

Opening Hours:
Probably Daily, 7am - 11pm

Time Visited:
1:45pm, Wednesday, Public Holiday

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Roasted Pork & Chicken Rice

It was a public holiday and I just randomly went to Ipoh for a changed of scenery. My 2 colleagues told me why didn't I inform them earlier or they would've joined me. Pfft. As if that 2 family men has time. Best they spend it with their family than a person who's awaiting death.

After trying a couple of places, I wanted to go for one final round before I head on back to the Klang Valley area. So I randomly picked and Restoran & Kafe New Weng Fatt came out as the choice. So I head on down there and see what do they have there. Since it's a public holiday, they seemed to be very quiet unlike another kopitiam I saw earlier nearer to Aeon which has a lot of stalls opened there too. But this just seems quite dead with only 3 stalls I saw that was opened for business. The 2 noodle stalls staff were just sitting at a table and chatting away with each other while the chicken rice stall manned by fairly young chaps were just sitting there doing nothing.

By the way, when I lamented one day to my 2 colleagues on how difficult it was to find Chinese kopitiam at certain places in Klang Valley, they brought to attention certain criterias which I find what they say to be very, very true. In order for a place to have a Chinese kopitiam, the place has to be predominantly Chinese AND not an upscale township. I find that very true. That's why Subang 2 area was difficult for me to find a Chinese kopitiam because there's just none there and it's considered a more upscale township. Sungai Besi seems to suffer the same fate though. As for Shah Alam, that's predominantly Malay area so if they were to open up a non-halal establishment that sells pork, they would need special license and since the Chinese community is far lesser than the Malays and also factoring in the cheapness of kopitiams, it would be very hard to profit if they were to open up one there.  I know places like Cheras and Kepong has plenty.

Anyway, Ipoh is not short of it but I see a boom in cafes. Back when I was still an Ipohite, if any cafe were to open up there, they would surely die off very soon due to Ipoh people mainly go for cheap food back then. Now that all the younger generations had come up, Ipoh can now have this boom in cafe and it's food. So anyway, this place is a kopitiam. I decided to try out the chicken rice with it's roasted pork. To my surprise when I asked how much it was, they told me it was RM4.80! I haven't had one that's so cheap since.....I don't even remember having one that cheap. Unless you include non-Chinese food, then there's the Anuar's Fish Head Curry rice and that is an even cheaper price of RM4 for a plate of rice, unlimited vegetables, a free drink and a piece of fried chicken. But although this plate of Roasted Pork and Chicken Rice may be really cheap, the taste just isn't that good. The roasted pork feels a little too gamy for me and it's way too salty while the chicken is hard. But if you just wanna save money and fill your stomach, it's quite worth it. It can fill you up for sure. But for me, I'm stuffed beyond means because I already ate something before this and went for dessert. LOL.

I guess there's more stalls that operates in there but since it's a public holiday, I guess most of it took a break. After that meal, my initial thoughts of going to one more place for dessert to try was cancelled because I was too full. Phew. That's when I started to head back home. Over at Kerling, I stopped by at the only Shell petrol station for miles and that place already sold out of RON95 but this queer staff at the counter asked me what petrol I wanted. If you've already ran out of one type, why are you asking me and giving me a choice where there's none to begin with? LOL. Funny people.

Total Wallet Damage:
RM4.80. Roasted pork and Chicken Rice. Cheapest I've ever had as long as I can remember. Is Ipoh town food really that cheap?

Final Verdict:
5/10. Well, for that really cheap price, the food isn't that nice to eat but it's something to fill your stomach which helping your wallet lots.

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BreadFruits, Desa Sri Hartamas, Kuala Lumpur (KL), Malaysia

Address:
No. 17, Jalan 26/70A, Desa Sri Hartamas, Wilayah Persekutuan, 50480 Kuala Lumpur (KL), Malaysia

Opening Hours:
Daily, 8:30am until 9pm

Time Visited:
Sunday, 12:30pm

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Yellow Mellow Cheese Omelette & Wild Honey Latte

After spending my time preparing for my upcoming Korea trip with my family, I head on over to BreadFruits in Sri Hartamas to try their food there. I have to say, at times like this if even such non-simple things that would literally delight anybody who has such things to look forward to is something I find kind of apathetic to and am just bored to my bones and still thinks that life is not worth living, why do I even bother continuing on? Why the stupid stipulated time I have set for myself?

Anyway, this place looks packed on the inside though I have to say, this place seems quite small. But there's still some places to sit and dine at. They have some fruits and stuff on display for purchase and can be made into juices for you there as well. However, I chose to sit outside instead of with the cool air-cond breeze on the inside. When I was there, I approached the counter and one of the staff said,"Yes?" I asked for the menu and she pointed to me where it is so I helped myself to it and start glancing through it. Mind you, this place is a full service restaurant so you can actually just sit yourself down or have them show you an available table and they will bring the menu to you. But with the amount of people there and how busy the staff looked like, I decided to not wait for service and helped myself to the menu instead. After deciding, I told one of the waiters my order and he pointed me to a vacant place inside but I told him I wanted to sit outside.

Surprisingly, outside was a lot more quieter than the inside. I guess the small place had the diners chatter bounced and echo off the walls. Over on the outside, it wasn't really that hot but there are construction nearby which you can hear low humming sounds of machinery and what they're doing and also the traffic from this busy area from a distance, but it was definitely much more quieter than the inside that day. This area here has always been known for it's lack of parking and so I parked a little further having seen a shady place at the main road.

It didn't really take long till my omelette arrives in all it's vibrant colors as I await for my latte to come along. About few minutes later it started to come and it's time to chow down. The Yellow Mellow Cheese Omelette has bacon in it and mushrooms and of course cheese while at the side there, they put some rocket leaves and a toasted bread with some butter on top. To start off, the bread was good even by eating by itself and slathering the butter over it increases it's viability. Rocket leaves though weren't looking so great and a bit shabby yet tasted pleasing enough and on to the main star. The perfectly cooked omelette contains mostly the mushrooms being the most prominent among all the ingredients and the cheese provide some gooey gummy feeling. The bits of bacon were a clever and ingenious addition into the omelette as it provided some salty bits and as a person who loves bacon, it certainly went well with the omelette and cheese, The wild honey latte is exactly what you think the taste would be with the honey providing a peculiar sweetness to an already quite mild coffee. Nevertheless, it was enough to satisfy me and I left for my next course of action after enjoying the cup of coffee.

Total Wallet Damage:
RM38.15. RM13 for the latte and RM23 for the omelette. 6% GST is charged here.

Final Verdict:
7/10. Well, it has it's upside on it's dishes and some good enough beverages, but the ambient just left a little claustrophobic inside and that's where I preferred the outdoors.

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2Ox, The Row, Chow Kit, Kuala Lumpur (KL), Malaysia

Address:
54-56, The Row, Jalan Doraisamy, Chow Kit, 50300 Kuala Lumpur (KL), Malaysia

Opening Hours:
Daily, 11:30am - 12am

Time Visited:
Saturday, 6:45pm

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Duck Leg Confit & Sangria (with White Wine)

After a long day working, I decided to unwind at 2Ox located at the Row which was famously known as Asian Heritage Row and is known for their notorious nightlife. By the way, 2Ox is not twenty x but rather 2 ox. LOL. I really thought the O was an 0 at first.

So I arrived there fairly early but of course parking over there was a breeze right in front of the restaurant, the catch is....you have to pay RM10 for the parking. Pfft. These scalpers. Anyway, since it's right in front of the restaurant, it's okay. Sitting outside, the menu was already on the table so I just need to pick it up and browse through it. It looks like they're just readied for dinner not too long ago since most of the staff were merely lingering around inside and I can't see anyone that's manning the outside of the restaurant. But there's 1 that comes in and out serving a tourist at a table where the guy seems to be busy with his Apple laptop. I soon made up my mind on what to ordered and signaled to a gentleman to take my orders.

Along came the bread as an appetizer with some greenish oil condiments to go with the bread. The complimentary appetizer was great with the bread being good just by eating on it's own and that dip that comes with it goes very well with the bread. I was asked if I liked more bread once I finished but of course I declined since I wanna save some space for my Duck Leg Confit and my Sangria.

The Duck Leg Confit was beautifully cooked and glisten along with the ambiance light and that it's carefully placed on top of some beans and the Dauphinois potato gratin. The beans and potatoes provided quite a crunch to the dish while the orange sauce that accompanies the Duck Leg Confit went very well with the meat. The end product of the duck is simply delicious and it may seemed like just a lovely looking dish but the taste did exceed what it looked like. It was delicious through and through and as I peel the layer of skin away to expose the inside meat of the duck, I was greeted with a steaming hot delicious, moist meat. Throughout my meal, the duck stayed hot and warmed throughout and so there was never a moment where it dropped in it's tastefulness. I was truly satisfied with it and so I would say the RM80 price on it is what it is truly worth. As for the Sangria, there was a many mixture of orange and apples in it thus giving it a refreshing taste. The white wine that was in the mixture was nice and all in all, a good Sangria nonetheless.

After I slowly enjoyed off my drink, I headed back home with satisfaction.

Total Wallet Damage:
RM108. RM80 for the duck, RM28 for the Sangria. There's 10% service charge involved and 6% GST.

Final Verdict:
7/10. Food was excellent and drinks were not bad. Service was okay.

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Dreamz Bakery, The Strand, Pusat Perdaganan Kota Damansara, Kota Damansara, Petaling Jaya (PJ), Selangor, Malaysia

Address:
No 32-1, The Strand, Jalan PJU 5/20d, Pusat Perdagangan Kota Damansara., 47810 Petaling Jaya (PJ), Selangor, Malaysia

Opening Hours:
Friday & Saturday: 12pm - 11pm
Sunday to Thursday: 12pm - 10pm

Time Visited:
2:50pm, Sunday

Attire worn:
Casual (very)

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Latte (Hot) & Dark Secret Cake

My initial destination originally intended to be somewhere else but seeing that the place has closed down for good, I decided to give Dreamz Bakery a try.

Dreamz Bakery is a very Chinese-centric place seeing that they mostly speak in Mandarin and their English comes heavy accented that mostly comes from a person who speaks mainly Chinese and not much English. Anyway, that's not the point that should deter anybody other than Chinese to visit this cafe. It seems to be doing very well despite being at a location that has few footfall and tons of eateries and cafes around and what's more surprising is that it's located on the first floor. Despite all these elements working against this cafe, yet it garners a lot of visits from customers. When I was there, it was almost full house.

The entrance door is controlled by a magnetic lock for safety reasons seeing that it's on the first floor and that it opens till fairly late at night so you have to ring the bell before they will unlock it for you. On top of that, the really queer part is that you also need to take off your shoes to enter. I was slightly embarrass because I always has socks that has holes in it. LOL. Anyway, I survived the ordeal of entering without shoes and the floor felt slightly cold to me. Inside the cafe was a feminine kind of feel in it with pretty interiors and not to mentioned predominantly, their customers are female. In fact, there weren't any all guys table at all. All tables that are with guys were them bringing their family there or guys bringing their female companions. I was the only oddball. LOL.

Normally, you will seat yourself and they will bring you the menu to browse but I just did my browsing at the counter seeing that I merely wanted to eat some cake that day. I settled for the Dark Secret and a hot Latte. The person asked where was I sitting and I haven't decided where to sit. LOL. So I quickly peered around the vicinity and spotted a table way at the back and just said "a1" which was the table number. It took quite a while before my orders came but the cake came with a sauce decorated plate just like Jeq In the House. Dark Secret is mentioned as a cake that has Earl Grey Tea taste with chocolate but I didn't taste anything resembling of earl grey. I did however, had a whole mouthful of chocolate taste. The last layer of the cake provided a crispy portion like wafers. The cake feels very soft and fluffy as well and the outer layer of the cake that's covered in chocolate sometimes felt too sweet for me. But other times are okay. As for the latte, I felt that it is way too milky as I didn't taste much of coffee but it does have a bitter aftertaste that proves of the coffee's existence in it towards the end. LOL.

I can see the draw of the womenfolks to this cafe. Everything seems so pretty and cheery in there.

Total Wallet Damage:
RM24.15 altogether with the latte being just RM9.90 and the cake RM12.90. There is a charge of 6% GST.

Final Verdict:
7/10. I can see why the draw to this cafe. It's pretty, the cakes were good and the coffee was okay. Not sure if the food's good but I'm tempted to come back again to try.

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Tang City Food Court, City Centre, Kuala Lumpur (KL), Malaysia

Address:
21-27, Jalan Hang Lekir, City Centre, 50000 Kuala Lumpur (KL), Malaysia

Opening Hours:
Daily, 6am - 10pm (Most likely)

Time Visited:
10am, Sunday Morning

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Roasted Pork and Chicken Rice and Kopi Peng (Iced Coffee)

I didn't realized that I've been here before until I stepped inside. After going inside the food court, only then did all the memories started flooding back.

I remembered this used to be my alternative lunch location. The place that I most frequent which only did I remember after stepping in here was the wan tan mee (noodles) located beside this food court which is just an alleyway. Whenever the wan tan mee stall is closed, I would go in here as an alternative. The guy who mans the wan tan mee stall in the alleyway runs the stall with his wife. The guy is really hot tempered and sometimes has his temper flaring while his wife who bears the brunt just tolerates it. But the guy merely scolds when he's under pressure. Never once did he lay his hands on her. But somehow, the guy always treats me really nicely and with respect, even when he's under pressure and am angry. Whenever he's that way, he may scold his wife and some customers who irritates him, but to me, he'll just keep quiet and will just acknowledge what I say, most of the time with a nod. And he's Wan Tan Mee is cheap since he's just operating in an alleyway. LOL. He's the last stall in the alleyway. There's also one more stall before him which is most closest to the main road walkway of the Petaling Street tourists. I guess that's why I became a regular customer of his when I was working nearby there. Since he's stall is further in the alleyway, most people will not manage to see it. Well, he don't open on Sundays so this day, he wasn't open. I wonder if he's still operating there?

Anyway, I walked in Tang City Food Court full of nostalgia with a tear trickling down my cheek when I remembered about the Wan Tan Mee fella in the side alleyway. Over here at Tang City Food Court, nothings changed. Everythings just the same as I can remember even the stalls. The price has increased and it's still dearer than market price. Well, that's what you get from eateries around the city centre.

So I went for the chicken rice stall that day. This time I called for the roasted pork and chicken. It's still as oily and greasy as before and the roasted pork tasted floury. The rice tasted dry and it's expensive. I should've just went nearby and try the famous porridge stall instead. Can you believe all my years of even working nearby I have never once eaten that famous porridge stall at all? LOL. Because it's usually crowded with people. Anyway, I should've went for it that day since there's place to sit that day though it will be really hot in there. Anyway, the chicken rice wasn't satisfactory but that's the way it has been all these years. The kopi peng may potentially save this place as it's thick and kao enough and much more than other kopitiams. If you want variety, this place offers you many different food of choice but expect a less than average food for an above average pricing. You're better off just going opposite to Lai Foong for the beef noodles. At least that's guaranteed to taste good and satisfactory if you eat beef.

Total Wallet Damage:
RM8 for the Roasted Pork and Chicken Rice and RM2.40 for the Kopi Peng.

Final Verdict:
5/10. The only thing good about this place is the variety they offer. Other than that, if you're willing to spend, go opposite the main road to Lai Foong instead and taste the beef noodles.

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Restoran Golden Kim Wah, Damansara Kim, Petaling Jaya (PJ), Selangor, Malaysia

Address:
Jalan SS 20/10, Damansara Kim, 47400 Petaling Jaya, Selangor, Malaysia

Opening Hours:
Daily, 6am - 11:30pm, I think

Time Visited:
10:45am, Sunday

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Chee Cheong Fun with 4 ingredients to go with it, a stuffed chili, 2 stuffed bean curd and a fried bean curd and Kopi Peng

I'm not sure where to eat while I was in Sungai Buloh because I couldn't spot any Chinese kopitiam when I was there. In fact, inside the kampung area, I don't even see any Chinese at all. Some Indonesians intro me to the morning market way inside the kampung there. Got really lost inside that area with it's awfully narrow roads. LOL. Eventually, I just followed the bigger roads and when I saw a bus coming out and heading towards straight of me, I followed along because since it's a bus, it's bound to take me back to the familiar big roads, right? I was right and it led me towards the road I'm familiar with and so I headed back towards Damansara Perdana but the kopitiams I know there weren't opened today. I guess I could've headed to Kepong but I didn't want to face the jam over there so I ended up back to familiar territory, Damansara Kim.

Though I've been here a lot of times before, I've never tried the kopitiams here before. Today, I decided to head to Restoran Golden Kim Wah. It seems really big so it looks like less people than the other corner's kopitiam but it's just that it's big while the other corner is smaller. After parking my car, I saw a familiar face who seemed to recognize me. After seeing her reaction of knowing me and smiling to me, I knew it was someone I knew and my memory needed a little jog before I remembered it was Rachel. I said hi first and she said hi back and that was that. I didn't talk further because I'm afraid of human interaction with familiar ones. LOL. And she didn't make the effort to talk more anyway so best let sleeping dogs lie. I don't think anyone would wanna talk to me anyway.

So I walked over to Restoran Golden Kim Wah and surprise, surprise, a surprising sight greeted me. The familiar sign of Robert's Char Kuey Teow is there! And when I saw the old man there, I knew that had to be Robert. Hmm, I guess the one in Section 17 isn't really manned by him anymore after all since that was a younger chap over there. This guy fries the char kuey teow full of confidence and style. It's gotta be Robert. I didn't know that he was based in this restaurant. Always thought that it was the Section 17 one. Anyway, the Section 17 one is also very nice.

Well, I didn't eat his Char Kuey Teow though. All I did was went to the Chee Cheong Fun stall instead. A lone aunty mans the stall and while preparing some ingredients, she finally notices me approached at her stall and starts speaking to me. She said that all her ingredients were just freshly made just awhile ago while she continues arranging her ingredients. I told her I wanted Chee Cheong Fun, the curry version and she told me that the curry version is very nice too. And proceeded to hand me a bowl with some tongs and said choose whatever ingredients I 9like. After choosing 4, I decided to stop and gave it to her to prepare and proceeded to sit down.

After quite a long while, it finally came. Couldn't blame her since she's the only person manning her stall and she's still preparing her ingredients. LOL. She was so kind to ask me have I ordered drinks and I said that I have. The 4 ingredients with Chee Cheong Fun costs RM9.50 though. Well, Chee Cheong Fun does costs quite expensive with ingredients though it's not something that can eat really full unless you choose a lot of ingredients but that'll cost you a bomb. LOL. But I do agree with her that her Curry Chee Cheong Fun is really very tasty. It's not that soupy like Ipoh style that I'm used to. Oh no. The curry is actually quite a thick texture and you do feel some heat to it. It's actually spicy. LOL. I love the taste. It's one of the top Chee Cheong Fun I've ever tasted. Definitely a really unique taste. Spicy broth and not so soupy goes well with the Chee Cheong Fun very much and the yong tau fu ingredients were an enhancement to it. Definitely a nice eat if you don't mind the price and am not thinking of a really full meal. LOL.

After my break, I went back straight to work. I feel so tired these days. Got scratches of my car due to my carelessness twice today and I almost fell asleep while driving in the afternoon that day. So darn tired. But I just gotta push on. A few years left to endure and hopefully I'll be gone for good. :)

Total Wallet Damage:
RM2.40 for the Kopi Peng and RM9.50 for the Curry Chee Cheong Fun with 4 ingredients.

Final Verdict:
Well, I love the Chee Cheong Fun so much I'm gonna give it a 7/10.

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Restoran A'Tan Coffee Shop 阿旦私房菜, Taman Connaught, Cheras, Kuala Lumpur (KL), Malaysia

Address:
125, Jalan Sarjana, Taman Connaught, Cheras 56000 Kuala Lumpur (KL), Malaysia

Opening Hours:
Thurs - Tues: 11am - 10pm with 3-5pm break

Time Visited:
7pm, Saturday evening

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Sausage Fried Rice with Egg and Lemon Tea Iced

While I was searching for this restaurant, I noticed that the parking at this place is fast and quickly disappearing and so I parked my car the moment I saw a parking spot. Unknown to me, it was just at the shop itself already.

With a faded sign and one below that's hidden at the inner sanction also a much plain signage on the top, despite the fact that there are 3 signs to tell you that there's the shop, it's still easy to miss to me. I find that the people within this vicinity take their dinner about this time around late 6pm to early 7pm. The dead giveaway indication would be the scarcity of the parking and the many people flocking to eateries; This place included. There were still some place left when I got there and so I plonk myself down to the nearest table where the menu was already present there. After browsing through it, I placed my order and await for it.

From what I gathered during my time there, most people who come here are already regulars who lived around the area and the staff there also recognize a lot of them. The waiting for the food was tiring because it was so slow to come out. I guess a lot of care in preparing the food has been done. LOL. The food eventually came and it seems rather eye-pleasing. The wonderful vibrant colors of the fried rice with the perfect fried egg on top just makes it easy to spot as the star when the redness from the table and the walls which I find it quite an unusual color to pick for a restaurant just seemed to dull off the surrounding view. The taste of the food was rather okay. Nothing of fantastic annotation but satisfactory enough for the tummy. The lemon tea was just your ordinary, nothing unusual lemon tea. Their drink signature is actually the A Tan White Coffee but I didn't try it that day. I was already full of 2 cans of coffee that day.

Though I'm not sure why the long wait for the food but I deduce that it could be because this is actually more of a restaurant where you order vegetables and meat to go with your rice rather than individual dishes. That could very well be the reason.

I went off feeling really tired and sleepy as I began my long journey home. I tried it out going home without the GPS and initially got really lost and got stuck in a jam instead. Eventually, I found familiar roads and managed to make my way home. Phew. What a very tiring day.

Total Wallet Damage:
Erm. I forgot what's the total price and I wasn't given a receipt. But in the menu, it's written that the fried rice costs RM7 and the Iced Lemon Tea is RM3.60.

Final Verdict:
6/10. Well, decent enough to eat but kind of a long wait for my food and it can get pretty full during peak time.

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Restoran Satu Tiga Satu Tiga 1313 茶餐室, Metro Prima, Taman Usahawan (Entrepreneur's Park), Kepong, Kuala Lumpur (KL), Malaysia

Address:
Jalan Metro Perdana 3, Metro Prima, Taman Usahawan (Entrepreneur's Park), Kepong,
56000 Kuala Lumpur (KL)
Malaysia

Opening Hours:
Unsure. 8am - 8pm maybe. Dependent on individual hawker stalls.

Time Visited:
10am on a Sunday

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Teh Peng, Hakka Mee

One fine Sunday, I was roaming around the area of Kepong when I stumbled upon what seems to me is like a Kopitiam heaven. In this square around this place, there are 3 very large kopitiam shops and Restoran Satu Tiga Satu Tiga 1313 茶餐室 is one of them. The seating inside was quite moderate but due to their many customers flocking to them, they even put up chairs and tables opposite of their shop under big trees. It's buzzing with people and even though there's a lot of chairs and tables, it looks like it's almost full house.

I'm not sure where the name 1313 comes from but I think it may be related to it's address because I saw a similar name on the other kopitiam. LOL. So out of the three major kopitiam, I chose this one to eat at. There were quite a number of hawker stalls peddling their food to the consumers but it's not as much as SS2's Chow Yang and Restoran Tropikiri where their packed with very limited space for them. LOL. Yet, counting the seats that they setup under the big tree, I would say this rivals the number of seating place to Chow Yang's and looking at that humongous crowd that was eating here during peak time 10am, the crowd too rival's Chow Yang's.

I decided to go for the Hakka Mee at one of the stalls which I picked at random. By the way, the Teh Peng was quite fragrant and has a fragrant taste to it. I noticed they use the blue marigold condense milk to make their drinks and the pricing is average like any other kopitiam with the teh peng at RM2.20. But as for the Hakka Mee, it only costs RM6. Sure it's small in size but RM6 is considered quite cheap nowadays. However, taste-wise was just okay. It was a bit too oily for me and even though it's a small plate, I find the oily feeling overwhelming.

But it serves the purpose as my breakfast and I went on my merry way soon after. A word of warning in this area though. It's very hard to find parking and people even park on the side of the road which narrows the roads considerably. Ah, what people do for their breakfast. LOL.

Total Wallet Damage:
Altogether RM8.20 with the beverage at RM2.20 and the noodles at RM6.

Final Verdict:
6/10. I call this place Kopitiam heaven because you have the 3 major big kopitiam to choose from and there's loads of people flocking to this place like bees flocking to honey.

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