Wednesday, December 28, 2016

Wha Ga (火家), Empire Damansara, Damansara Perdana, Petaling Jaya (PJ), Selangor, Malaysia

Address:
Lot F05, Heritage Lane, Empire Damansara, Jalan PJU 8/8, Damansara Perdana, 47820 Petaling Jaya (PJ), Selangor, Malaysia

Opening Hours:
Unsure. I think should be the same as San Nae Deul which is Daily 11am - 10pm. It seems that Wha Ga is a spin off of San Nae Deul which is located at all places where there's San Nae Deul? I think.

Time Visited:
About 11:15am. Saturday, Christmas Eve.

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Sutbul Ganjang-dakgalbi set (숯불 간장 닭 갈비 세트)
Wanting to try Bungkus at Empire Damansara, I headed off there thinking it was still open. But when I got there, it has been totally replaced with a Korean restaurant alled Wha Ga. Wha Ga if I'm not mistaken is from the same family of San Nae Deul restaurant. This place serves more of individual dishes perfect for the party of one like me. I wonder why they decided to open up here since this place has very little foot traffic especially in the first floor.

I was curious what they serve there and so I browse the menu. The waiters there saw me and quickly attend to me and explain to me the menu. I soon was enticed and decided to go for their lunch set. Mind you this place is actually pork free. Over at the kitchen, a Korean head chef leads the kitchen team. The rest are all Bangladeshis, I think. But since there's no customers at all, it's really nothing to do at all but sit around and wait. It's a no brainer. Didn't take them long till my food comes.

The Apple Juice that I ordered which comes with the set is actually poured out from a large container. Generally, it's just store bought packed juice and not freshly made. As for the Charcoal Soy Sauce stir fried chicken, it didn't taste bad. In fact, it was quite okay. The lunch set comes with 4 side dishes that are refillable and a seaweed soup. The four side dishes that day was kimchi (which was quite nice and spicy), the second one I can't really remember but I think it's squash with some french beans, 3rd one is pickled cucumber and radish and the peanuts and anchovies along with egg with a little bit of sausage in it and a croquet of sort. Overall, not bad. Not much comment because I rarely eat Korean food. Hahaha. But this meal was acceptable to me and to me it tasted quite well.

Wha Ga has 5 outlets currently including this one and this one only receives cash. There's one in Oasis Square, one in Sunway Mentari, one in Sri Petaling and one in Solaris Mont Kiara.

Total Wallet Damage:
RM15.75. 6% GST inclusive and there's this weird 5% service charge. Haha

Final Verdict:
6/10. Not bad. This Korean food, I can accept and eat happily. The only thing I'm thinking is why do they decided to open in Empire Damansara 1st floor? It's a place that's hard to sustain.

Saturday, December 24, 2016

Isaki Japanese Restaurant, Sri Hartamas, Kuala Lumpur (KL), Malaysia

Address:
1-0, 1-1, Jalan 7/70a, Taman Seri Hartamas, 50480 Kuala Lumpur (KL), Malaysia

Opening Hours:
Daily, 12pm - 2:30pm and 6pm - 12am

Time Visited:
6:45pm, Saturday evening, Christmas Eve

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Buta Don, Ehire, and Orange Juice
It's Christmas eve and I've spent the whole day working since the early morning with a break for lunch in between. And now that the day is done, I've actually ran myself ragged and have made myself sick again. LOL. But it hasn't turn into something serious yet like last week where I ran a high fever and vomiting. Today was just merely dry eyes causing it to be painful which in turn cause me a headache. So I went back home around 5:30pm when it started to rain to catch a nap so that I can come to this place to try for my dinner.

On my way over around 6 something pm, it started to rain heavier and when I reached the destination, it looked as if it's closed. But upon approaching on it's main entrance, it's proven that it's opened with lights and the works and staff manning outside. So I sat myself down on one of those picnic benches and started to scour and scrutinize the menu in detail before finally deciding on the Buta Don with Ehire. I asked what Ehire is and the foreign worker (all are foreign workers in this restaurant) told me that it's the fried skin of the fish. Something like that. LOL. I initially ordered a Green Apple Juice but they ran out, so I went with orange juice instead.

Service was a tad slow at this joint though the workers seems to be very quick handed with things. Anyway, the Ehire came not too long after the drink arrived and I started munching away at it. It's really delicious. Tasted like eating cuttlefish. At the side was dabs of mayonnaise condiment to go with it sprinkled with chili powder on top. The combination was great and wasn't an adjunct item even though the Ehire was tasty enough eating on it's own.

Along came the Buta Don. I must say for that big bowl of rice with loads of pork meat in it, it's well worth the RM22 I'm paying for that. It may not be overly fantastic but enough to satisfy my pork cravings and for me to deem it above average. Well worth the cost.

I soon finished up to quickly head home to nurse my headache and to write this out.

Total Wallet Damage:
RM66.45. 10% service charge included and 6% GST imposed.

Final Verdict:
6/10. For a bowl that big, the Buta Don is well worth the money to eat and it tasted quite good too. As for the Ehire, it's more on the expensive side though it was rather tasty. This place has a lot of complaints from customers on their slow service and inattentive staff but so far I didn't encounter that much. Maybe because I was sitting at such a prominent location and being just one person sitting at such a big table, it's bound to draw attention. LOL. I've also seen comments people indicating that this place is pet friendly as well.

Wednesday, December 21, 2016

The Fat Fish, Shoplex Mont Kiara, Mont Kiara, Kuala Lumpur (KL)

Address:
15-0-5, Shoplex Mont' Kiara,, Mont Kiara, 50480 Kuala Lumpur (KL), Malaysia

Opening Hours:
Close on Mondays. 
The rest of the week 11:30am - 10pm (According to Google)

Time Visited:
2pm. Tuesday afternoon

Attire worn:
Casual

Item(s) Ordered (Photos taken as inconspicuous as possible with my phone):
Smoked Salmon Salad and a Tapping Tapir Pineapple Calamansi soda
Long time I didn't post anything. Of late, I've been working non-stop even throughout weekends and public holiday and so I'm a bit lazy updating this blog. I'm thinking of revamping one of my old ones to put in encounters of the people I met with many quirky experiences or lessons for me to remind me one day should I decide to read back but I'm just too busy to do it. Besides, when I do get the free time, I'd rather laze around and do nothing before plonking myself to bed. In addition to that, I have also lost all of my photos from before in my phone along with whatever data that's inside. I've also lost all but 30 of my newest contacts which seems to have been saved somewhere else for some reason. I didn't bother getting contacts back from people except for my immediate boss' because why bother. People won't be looking for me nor expecting a reply from me anyway. LOL.

So this was at a day where my company was on holiday while KL is still working. I still worked a fair bit but it was a slow day so I didn't do much and so I decided to take my lunch here. When I was there at 2pm, already all the seats outside were taken and only left with seats inside. Why mainly people prefer to sit outside instead of under the air conditioned area indoors is because people are afraid of the fishy smell inside. But when I was there, there were not much of such odor inside since the air condition units were all on and the ventilation fan towards the back were all on to carry all the smell away. Displays of seafood on ice were all prominently placed up front for you to pick and choose to have and to be cooked too if you want to. Oh yeah. Besides serving as a restaurant there, it's also partly a fish/seafood mart where some people go there to just buy the meat to cook at home. The meat all looks oh so good and fresh but the price too packs a punch even in their raw form. I decided to go for something simple and healthy and so I ended up with the Smoked Salmon Salad. As for my drink, I just pick a Tapping Tapir soda.

Initially, when I entered, there's still the lunch crowd there preoccupying the tables outside and so the staff were all busy and such to attend to me. This led me to picking the menu myself and returning to my table to glance at it. When I was ready to order, I had to signal someone's attention to come. Anyway, wasn't much of a big deal.

Even though it's just Smoked Salmon Salad, it took a while before it finally came to my table. I can see why as they took care in the presentation of the salad. But that was all there is to it, a pretty presentation. The greens were bitter to the max with only some olives as saving grace. But the real savior came in the form of the smoked salmon. That truly was delicious and was really fresh and if it weren't for it, I wouldn't have finished off the salad. They do live up to their reputation of supplying fresh produce and just wish that I had the salmon as a sashimi to eat up. However, I must say that the greens were awful max. Bitter like no business. Must be store bought at the supermarket nearby, all packed in a box and they just put it in a dish. Yuck. I resumed a little bit more with my work before finally calling it quits at 5pm and had a tea break at Uptown.

Total Wallet Damage:
RM29.70. Salad costs RM18.50, the soda costs RM9.50. No service charge but there's 6% GST.

Final Verdict:
6/10. Never go for the greens here. Their seafood and fish are the freshest around town and that's what to go for. There's also a new outlet in Desa Parkcity which is opened 7 days a week!